CHAPTER 01 - PERSPECTIVES OF
PEDIATRIC NURSING [WONG'S
ESSENTIALS QUESTIONS] EXAM
QUESTIONS AND ANSWERS GRADED A+
2025/2026
The etiology component of the nursing diagnosis describes the:
projected changes in an individual's health status, clinical conditions, or behavior.
individual's responses to health pattern deficits in the child, family, or community.
cluster of cues and/or defining characteristics that are derived from patient assessment and
indicate actual health problems.
physiologic, situational, and maturational factors that cause the problem or influence its
development. - ANS physiologic, situational, and maturational factors that cause the problem
or influence its development.
The etiology component of the nursing diagnosis, the second component of the nursing
diagnosis, describes the physiologic, situational, and maturational factors that cause the
problem or influence its development. Projected changes in an individual's health status, clinical
conditions, or behavior are the outcomes or goals that are established. An individual's
1 @COPYRIGHT 2025/2026 ALLRIGHTS RESERVED.
, responses to health pattern deficits in the child, family, or community is the definition of the
problem statement, the first component of the nursing diagnosis. The cluster of cues and/or
defining characteristics that are derived from patient assessment and indicate actual health
problems is the third part of the nursing diagnosis, the signs and symptoms.
With regard to the nutritional well-being, at what age should the nurse instruct the parents that
lifelong learning habits have been fostered?
By 1 year of age
When the child enters kindergarten
At 6 months of age when solid food introduction takes place
By age 3 - ANS By age 3
Lifelong eating habits are typically in place by 3 years of age. It is important for both the
parents, nurse and health care provider to be cognizant of this fact in order to prevent possible
eating disorders and/or food aversions.
Bright Futures program provides initiatives that focus on health promotion of child by focusing
on
(Select all that apply.)
encouraging use of community resources.
focus on after school activities as a source of engagement.
promotion of healthy eating habits.
limitations on introduction of health and sexuality teaching so as to assure parental support.
2 @COPYRIGHT 2025/2026 ALLRIGHTS RESERVED.
PEDIATRIC NURSING [WONG'S
ESSENTIALS QUESTIONS] EXAM
QUESTIONS AND ANSWERS GRADED A+
2025/2026
The etiology component of the nursing diagnosis describes the:
projected changes in an individual's health status, clinical conditions, or behavior.
individual's responses to health pattern deficits in the child, family, or community.
cluster of cues and/or defining characteristics that are derived from patient assessment and
indicate actual health problems.
physiologic, situational, and maturational factors that cause the problem or influence its
development. - ANS physiologic, situational, and maturational factors that cause the problem
or influence its development.
The etiology component of the nursing diagnosis, the second component of the nursing
diagnosis, describes the physiologic, situational, and maturational factors that cause the
problem or influence its development. Projected changes in an individual's health status, clinical
conditions, or behavior are the outcomes or goals that are established. An individual's
1 @COPYRIGHT 2025/2026 ALLRIGHTS RESERVED.
, responses to health pattern deficits in the child, family, or community is the definition of the
problem statement, the first component of the nursing diagnosis. The cluster of cues and/or
defining characteristics that are derived from patient assessment and indicate actual health
problems is the third part of the nursing diagnosis, the signs and symptoms.
With regard to the nutritional well-being, at what age should the nurse instruct the parents that
lifelong learning habits have been fostered?
By 1 year of age
When the child enters kindergarten
At 6 months of age when solid food introduction takes place
By age 3 - ANS By age 3
Lifelong eating habits are typically in place by 3 years of age. It is important for both the
parents, nurse and health care provider to be cognizant of this fact in order to prevent possible
eating disorders and/or food aversions.
Bright Futures program provides initiatives that focus on health promotion of child by focusing
on
(Select all that apply.)
encouraging use of community resources.
focus on after school activities as a source of engagement.
promotion of healthy eating habits.
limitations on introduction of health and sexuality teaching so as to assure parental support.
2 @COPYRIGHT 2025/2026 ALLRIGHTS RESERVED.
