Breda University of Applied Sciences
Looking for study notes at Breda University of Applied Sciences? On Stuvia you will find more than 324 summaries, study notes and other study resources for all courses at Breda University of Applied Sciences.
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Courses at Breda University of Applied Sciences
Notes available for the following courses at Breda University of Applied Sciences
Popular books Breda University of Applied Sciences
There are notes available for these popular textbooks at Breda University of Applied Sciences
Joyce Walstra, Joyce Walstra • ISBN 9789043039369
ISBN 9789491838682
ISBN 9789082537949
Ginneken, Rob van • ISBN 9781138583504
John Sloman, Elizabeth Jones • ISBN 9781292304533
Esther Cameron, Mike Green • ISBN 9780749472580
ISBN 9783031268298
John Sloman, Elizbeth Jones • ISBN 9781292728940
Nel Verhoeven, Nel Verhoeven • ISBN 9789490947323
John Sloman, Elizabeth Jones • ISBN 9781292151274
Jane P. Laudon, Kenneth C. Laudon • ISBN 9781292211756
Philip Kotler, John T. Bowen • ISBN 9780130996114
Majors at Breda University of Applied Sciences
Notes available for the following studies at Breda University of Applied Sciences
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AD Tourism Management 20
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Applied Pathophysiology - A Conceptual Approach 1
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BSc Tourism 21
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Creative Business 4
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Hotel Management 27
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Internationaal Toeristisch Management 1
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International Facility Management 9
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International hotel management 55
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International Media and Entertainment Management 12
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International Tourism Management 18
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Leisure and Event management 1
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Leisure and Eventmanagement 61
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Leisure Management 8
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Logistiek 4
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Management en toerisme 5
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Pre-master Leisure & Tourism Studies 2
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Pre-master Strategic Business Management & Marketing 1
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Projectmanagement projectplan voorbeeld 1
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Tourism Management 23
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Tourism Management - NL 10
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Tourism Management NL 40
Latest content Breda University of Applied Sciences
Glossary for Bisness Law test by Erik Heppel
- Summary
- • 24 pages's •
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Breda University of Applied Sciences•Bisness Law
A complete, well‑structured summary of the entire Marketing course, including all knowledge clips and chapters 1, 3, 4, and 6. This document explains every concept clearly — from the marketing mix and customer behaviour to segmentation, positioning, and the marketing environment. 
 
It includes definitions, tables, examples, and all essential theory needed for exams and assignments. Perfect for students who want a clear, reliable, and easy-to-understand overview without reading the full book...
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- Summary
- • 73 pages's •
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Breda University of Applied Sciences•marketing
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Marketing Fundamentals • Bronis Verhage, Marjolein Visser• ISBN 9789001298722
A complete, well‑structured summary of the entire MIS course, including all lectures, chapter summaries, key wordlists, quizzes, case studies, and hospitality‑focused examples. This document explains every concept clearly — from information systems and digital disruption to strategy, business processes, ethics, and globalisation. 
 
It includes detailed explanations, real hotel examples, diagrams, definitions, and all essential theory needed for exams and assignments. Perfect for students ...
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- Summary
- • 144 pages's •
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Breda University of Applied Sciences•Management Information Systems
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Management Information Systems: Managing the Digital Firm, Enhanced eBook, [GLOBAL EDITION] • Kenneth Laudon, Jane Laudon• ISBN 9781292410678
A complete, structured summary of the entire R⁰D course, including all knowledge clips, chapters 1–19, design thinking methods, research theory, data collection techniques, analysis methods, and reporting guidelines. This document explains every concept clearly — from formulating research questions to building conceptual models, conducting interviews and surveys, analysing qualitative and quantitative data, and writing conclusions and recommendations. 
 
Perfect for students who want a rel...
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- Summary
- • 94 pages's •
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Breda University of Applied Sciences•Research and Design
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Doing research • Nel Verhoeven• ISBN 9789024445738
A complete, well‑structured summary of all SIB content: Classical Cooking the Modern Way, Food & Beverage Operations, Rooms Division, and all essential terminology. This document covers bacteria, food safety, kitchen organization, equipment, heating methods, purchasing, fish/meat classifications, menu theory, kitchen accounting, F&B management, concept development, product development, events, and more. 
 
Clear explanations, tables, definitions, and examples make it perfect for fast studying ...
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- Summary
- • 75 pages's •
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Breda University of Applied Sciences•Sibelicious
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Classical Cooking The Modern Way • Philip Pauli, Eugen Pauli• ISBN 9780471291879
A complete and easy-to-use summary of all German content from Units 1–3, including grammar, vocabulary, set phrases, exercises discussed in class, and all exam-relevant topics. This document covers the present tense, perfect tense, modal verbs, imperative, prepositions, declension, hotel vocabulary, and example exam tasks. Perfect for quick revision and confident exam preparation, everything you need in one clear overview.
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- Summary
- • 20 pages's •
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Breda University of Applied Sciences•German
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Deutsch Im Hotel - Gesprache Fuhren • Paola Barberis• ISBN 9783190216468
Everything you need for your exam: in one clear document. 
 
This study guide brings together all essential first‑year Finance content: Schmidgall, book chapters, every lecture, key formulas, definitions, examples, and a complete word list. It’s organised, easy to understand, and designed to help you study faster and pass with confidence. 
 
Perfect for students who want a complete, reliable overview without digging through slides or textbooks. Clear explanations, step‑by‑step calculatio...
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- Summary
- • 49 pages's •
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Breda University of Applied Sciences•Finance
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Hospitality Finance and Accounting • Ginneken, Rob van• ISBN 9781138583504
The entire assignmant for the capstone project in your frist year. This document presents a detailed creative assignment focused on the development of the hotel concept Zafiro del Sur, including its target market, location, unique value proposition, and strategic positioning within the hospitality industry. It analyzes current industry trends such as sustainability, wellness tourism, personalized guest service, experiential travel, AI in hospitality, and post-COVID developments, and explains how...
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Breda University of Applied Sciences•Capstone Project
This document contains all the material you need to study for your exam and is designed as a complete and structured summary of the Year 1 Economics course. It clearly explains all key economic concepts, theories, and models discussed during the lectures, ranging from basic economic principles to more advanced topics such as elasticity, costs, profit maximisation, market structures, and government intervention. 
 
In addition to the theory, the document also includes short quizzes with exam-styl...
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- • 60 pages's •
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Breda University of Applied Sciences•Economics
Need help with your first exam in Leisure and Event Management? Then this is the perfect summary for you. You'll find everything about Knulst, Momaas, Flow, Bourdieu, Goossens & Mazursky, Neulinger, Iso-Ahola, Ragheb & Beard, Maslow, the history of leisure, the radius of action, and methods of design. It's also full of illustrations to make the theories easier to understand.
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- • 15 pages's •
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Breda University of Applied Sciences•Leisure
This summary is in English! Are you struggling with the theoretical side of finance? Then this is the perfect summary for you. It contains everything you need to know about the Statement of Financial Position, the Statement of Cash Flows, the Income Statement, break-even analysis, margin of safety, capacity, and more. With this foundation, you'll have a better understanding of the calculations and easily grasp the theory of finance.
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- • 7 pages's •
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Breda University of Applied Sciences•Financieel Management
Samenvatting operations management, international facility management Buas, Year 2
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- • 31 pages's •
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Breda University of Applied Sciences•Operations Management
Dit document bevat een complete samenvatting van Blok B, jaar 1 Leisure & Event Management (LEM) met de verplichte stof uit het boek Grondslagen van de Marketing van Verhage. Alle belangrijke hoofdstukken en theorieën zijn overzichtelijk en beknopt uitgewerkt, zodat je snel en effectief kunt leren. 
 
De samenvatting behandelt o.a.: 
️ Basisbegrippen van marketing 
️ De marketingmix (4P’s/7P’s) 
️ Consumentengedrag en segmentatie 
️ Marktonderzoek en positionering 
️ Strategische ...
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Breda University of Applied Sciences•LEM jaar 1 Kennissessie
Deze uitgebreide samenvatting voor Toetsweek van Leisure & Event Management bundelt alle verplichte stof uit de colleges, Mulder Leisure (H1–H6), Grit Projectmanagement (H2 & H5), kennisclips en aanvullende aantekeningen. 
 
De samenvatting bevat: 
️ Uitleg van creativiteit: misvattingen, mindset, processen & technieken 
️ Alle relevante theorieën over vrijetijdsgedrag (Maslow, Iso-Ahola, Ragheb & Beard, Knulst, Csikszentmihalyi, Neulinger, Mommaas, Goossens & Mazursky, Bourdieu) 
️ Pra...
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- • 25 pages's •
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Breda University of Applied Sciences•LEM jaar 1 Kennissessie
Everything you need to know to pass the Sibelicious exam
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- • 117 pages's •
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Breda University of Applied Sciences•Sibelicious
Deze oefentoets voor kennistoets blok 1 helpt je om je kennis te testen en optimaal voor te bereiden op je tentamens. Alle belangrijke onderwerpen komen aan bod, zoals operationaliseren, interviewtechnieken, data-analyse en de modellen van onder andere Bourdieu, Maslow, Csikszentmihalyi en Iso-Ahola. Zo weet je precies waar je sterk in bent en welke onderdelen je nog extra moet oefenen, waardoor je met meer zelfvertrouwen het tentamen ingaat.
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- Exam (elaborations)
- • 13 pages's •
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Breda University of Applied Sciences•Kennistoets blok 1 oefentoets
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Creativiteit Hoe ? Zo ! • Igor Byttebier• ISBN 9789020950175
Deze samenvatting van Leisure & Events Management jaar 1 blok 1 bundelt alle belangrijke theorie en modellen die je nodig hebt voor je tentamens. Van onderzoeksmethoden zoals operationaliseren, itemlijsten, interviewtechnieken en data-analyse tot de kernmodellen van Bourdieu, Maslow, Csikszentmihalyi, Iso-Ahola en meer. Alles is overzichtelijk en in duidelijke taal uitgewerkt, zodat je snel kunt leren zonder zelf uren te hoeven samenvatten. Perfect om tijd te besparen en met vertrouwen je tentam...
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- Summary
- • 48 pages's •
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Breda University of Applied Sciences•Kennistoets
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Creativiteit Hoe ? Zo ! • Igor Byttebier• ISBN 9789020950175
Dit is een samenvatting voor het vak OMC op de BUAS van het boek grondslagen van de marketing 10e druk.
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- Summary
- • 43 pages's •
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Breda University of Applied Sciences•Online Marketing en Communicatie
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Grondslagen van de marketing • Bronis Verhage, Marjolein Visser• ISBN 9789001268695
beer, tea, chapter 1 - 4, 5, 6 + 8 book food and beverage management
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- Summary
- • 55 pages's •
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Breda University of Applied Sciences•Sibelicious - F&B
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Food and Beverage Management • John Cousins, David Foskett, Cailein Gillespie• ISBN 9781915097262
A summary of chapter 18. Banking, Money and Interest Rates & chapter 22. Fiscal and Monetary policy
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- Summary
- • 4 pages's •
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Breda University of Applied Sciences•Economics
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Economics • John Sloman, Alison Wride• ISBN 9781292187853