DPR2605 Assignment
4 (Portfolio) Semester
1 Memo | Due 15 May
2025
NO PLAGIARISM
[DATE]
[COMPANY NAME]
[Company address]
, Exam (elaborations)
DPR2605 Assignment 4 (Portfolio) Semester
1 Memo | Due 15 May 2025
Course
The Applied Public Relations Programme (DPR2605)
Institution
University Of South Africa (Unisa)
DPR2605 Assignment 4 (Portfolio) Semester 1 Memo | Due 15 May 2025. All
questions fully answered.
INTRODUCTION [2.5] The introduction must provide a general overview of
each topic that was discussed in this Assessment. While writing the
introduction, a logical flow of ideas needs to be maintained. The introduction
should not have been written in bullet format, but rather in essay format.
SECTION A – CONTENT Please read the article under Lesson 4 titled: National
Nutrition Week: Eat Right for a Better Life to be able to answer the following
questions. (Ensure that you use the numbering as given in the question
itself)
Introduction
In recent times, the role of nutrition in fostering public health has gained significant attention,
especially with initiatives like the National Nutrition Week. The theme of this campaign, “Eat
Right for a Better Life,” emphasizes the importance of healthy eating habits and how they
contribute to overall well-being. In this assessment, we will explore various aspects related to
nutrition and its impact on public health, discussing the key messages and recommendations
outlined in the article titled National Nutrition Week: Eat Right for a Better Life. This discussion
will address how proper nutrition influences various aspects of life, including disease prevention,
physical development, and mental health, while also exploring strategies for encouraging healthy
dietary practices within communities. By analyzing these points, we will gain a deeper
understanding of the importance of promoting nutritional awareness for a healthier society.
1. What are the main objectives of National Nutrition Week? [4]
The main objectives of National Nutrition Week, as outlined in the article, are to:
1. Promote Healthy Eating Habits: The week aims to raise awareness about the
importance of balanced and nutritious diets, encouraging people to make healthier food
choices to improve overall well-being.
4 (Portfolio) Semester
1 Memo | Due 15 May
2025
NO PLAGIARISM
[DATE]
[COMPANY NAME]
[Company address]
, Exam (elaborations)
DPR2605 Assignment 4 (Portfolio) Semester
1 Memo | Due 15 May 2025
Course
The Applied Public Relations Programme (DPR2605)
Institution
University Of South Africa (Unisa)
DPR2605 Assignment 4 (Portfolio) Semester 1 Memo | Due 15 May 2025. All
questions fully answered.
INTRODUCTION [2.5] The introduction must provide a general overview of
each topic that was discussed in this Assessment. While writing the
introduction, a logical flow of ideas needs to be maintained. The introduction
should not have been written in bullet format, but rather in essay format.
SECTION A – CONTENT Please read the article under Lesson 4 titled: National
Nutrition Week: Eat Right for a Better Life to be able to answer the following
questions. (Ensure that you use the numbering as given in the question
itself)
Introduction
In recent times, the role of nutrition in fostering public health has gained significant attention,
especially with initiatives like the National Nutrition Week. The theme of this campaign, “Eat
Right for a Better Life,” emphasizes the importance of healthy eating habits and how they
contribute to overall well-being. In this assessment, we will explore various aspects related to
nutrition and its impact on public health, discussing the key messages and recommendations
outlined in the article titled National Nutrition Week: Eat Right for a Better Life. This discussion
will address how proper nutrition influences various aspects of life, including disease prevention,
physical development, and mental health, while also exploring strategies for encouraging healthy
dietary practices within communities. By analyzing these points, we will gain a deeper
understanding of the importance of promoting nutritional awareness for a healthier society.
1. What are the main objectives of National Nutrition Week? [4]
The main objectives of National Nutrition Week, as outlined in the article, are to:
1. Promote Healthy Eating Habits: The week aims to raise awareness about the
importance of balanced and nutritious diets, encouraging people to make healthier food
choices to improve overall well-being.
