Exam (elaborations)
360 Food Handling Course (Texas) PASSED Exam Questions and CORRECT Answers
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360 Food Handling Course (Texas) PASSED Exam Questions and CORRECT Answers When conducting inspections of Food establishments, the food program specialists generally focus on specific areas - Correct ANSWER- 1. Food safety practices 2. Time and temperature control 3. HACCP 4. Prevention against contamination 5. Personal hygiene Disease causing microorganism with no odor/taste which makes it hard to detect in food - Correct ANSWER- Pathogen organism living on or within another living organism and receiving food and protection from it - Correct ANSWER- Parasite
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Institution
360 Food Handling Course
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360 Food Handling Course
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Written for
- Institution
- 360 Food Handling Course
- Course
- 360 Food Handling Course
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- Uploaded on
- June 13, 2024
- Number of pages
- 2
- Written in
- 2023/2024
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- Exam (elaborations)
- Contains
- Questions & answers
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360 food handling course
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food handling course
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360 food handling course texas
R141,17
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