Exam (elaborations)
ServSafe Food Handler Examination Latest Update Graded A+
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1. It is important to cover food when storing it in order to a. seal in the flavor b. decrease discoloration c. prevent cross-contamination d. keep temperature consistent c. prevent cross contamination 2. A food handler has finished slicing raw pork. Before chopping lettuce, the food-contact surface should be a. brushed and wiped b. wiped and rinsed c. rinsed and cleansed d. cleaned and sanitized d. cleaned and sanitized
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Written for
- Institution
- ServSafe
- Course
- ServSafe
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- Uploaded on
- October 8, 2023
- Number of pages
- 15
- Written in
- 2023/2024
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- Questions & answers
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servsafe food handler examination
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servsafe food handler examination latest update
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servsafe food handler test
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servsafe food handler questions and answers
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