EXAMINATION TEST 2026 FULL QUESTIONS
AND DETAILED SOLUTIONS GRADED A+
⩥ What is the minimum internal temperature for steak and roasts?
Answer: 145°F
⩥ What is the minimum internal temperature for ground chicken and
turkey? Answer: 165°F
⩥ What is the minimum internal temperature for eggs? Answer: 145°F
⩥ What is the minimum internal temperature for fish and shellfish?
Answer: 145°F
⩥ What is the minimum internal temperature for ground lamb? Answer:
155°F
⩥ What is the minimum internal temperature for pork chops, raw ham,
and ribs? Answer: 145°F
⩥ What is the minimum internal temperature for fully cooked ham?
Answer: 135°F