HBIO 202 Nutrition for Life (HBIO202)

informative - elements of quantitative research methods

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relati...

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relati...

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relati...

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relati...

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relatio...

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relati...

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relati...

Course Description To develop an understanding of Nutrition, especially as it pertains to optimal health and prevention of diseases. A study of macro and micronutrients. Learning Objectives • To classify micro and macronutrients, identify their dietary sources and their function in the body. • To understand the process by which the body digests and assimilates the nutrients contained in food. • To understand the role of diet in determining health and longevity. • To recognize the relati...