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Food Science

Hotel Management School Maastricht

Here are the best resources to pass Food Science. Find Food Science study guides, notes, assignments, and much more.

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The Essence of Gastronomy

The Essence of Gastronomy

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  • Food Science_Gastronomy

  • Summary • 73 pages • 2020
  • The summary of the subject 'Food Science' includes all notes on all lectures and all the information given by the teacher's powerpoints. The summary includes General Chemistry, Proteins, Carbohydrates, Lipids, and Beer. This subject was given during the Gastronomy minor at Hotel Management School of Maastricht.
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