Vaktechniek Restaurant

Hogeschool Tio (Tio)

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Summary Social Hygiene
  • Summary Social Hygiene

  • Summary • 24 pages • 2013
    (7)
  • $3.30
  • 145x sold
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Summary professional competence welcoming restaurant
  • Summary professional competence welcoming restaurant

  • Summary • 28 pages • 2013
    (0)
  • $3.30
  • 6x sold
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Welcoming! Working in the hospitality industry READER (Drinks knowledge)
  • Welcoming! Working in the hospitality industry READER (Drinks knowledge)

  • Summary • 31 pages • 2012
  • Very welcoming the reader. At first it all starts on the wines, distilled inside the country and foreign distilled alcohol. beverages knowledge
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  • 16x sold
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Professional expertise Restaurant
  • Professional expertise Restaurant

  • Class notes • 11 pages • 2012
  • Collection of all the entries. Everything is handled in the examination. - Materials Science - Food Knowledge - Serve Rules - Kasafdracht - Menu hedge - etc.
    (1)
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