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Test Bank for Microbiology for the Healthcare Professional, 3rd Edition, by Karin C. VanMeter & Robert J. Hubert (Mosby 2021) ISBN: 978-0323757041 | All Chapters

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Microbiology for the Healthcare Professional (3rd Edition) – Karin C. VanMeter & Robert J. Hubert | Complete Test Bank with Answers | Chapters 1–25. Description: This comprehensive test bank covers all 25 chapters from Microbiology for the Healthcare Professional (3rd Edition) by Karin C. VanMeter and Robert J. Hubert. It includes multiple-choice, completion, and matching questions with verified answers for every topic, from the scope of microbiology and cell structure to infectious diseases, immunity, and biotechnology. Ideal for nursing and healthcare students, this document is fully aligned with the official textbook and supports preparation for exams and quizzes.

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Microbiology For The Healthcare Professional
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Institution
Microbiology for the Healthcare Professional
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Microbiology for the Healthcare Professional

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Uploaded on
October 14, 2025
Number of pages
132
Written in
2025/2026
Type
Exam (elaborations)
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Microbiology
Test Bank Microbiology for the Healthcare Professional 3rd Edition By

Karin C. VanMeter, Robert J. Hubert | Verified Chapter's 1 - 25 |

Complete Newest Version

,Table of content
J J




1. Scope of microbiology
2. Chemistry of life
3. Cell structure and function
4. Bacteria and archaea
5. Viruses
6. Eukaryotic microorganisms
7. Physical and chemical methods of control
8. Microbiological laboratory techniques
9. Microbiological laboratory safety issues
10. Pharmacology
11. Antimicrobial drugs
12. Infection and disease
13. The immune response and lymphatic system
14. Infections of the integumentary system, soft tissue, and musculoskeletal system
J



15. Infections of the respiratory system
J



16. Infections of the gastrointestinal system
J



17. Infections of the nervous system and sensory structures
18. Infections of the cardiovascular and circulatory systems
19. Infections of the urinary system
20. Infections of the reproductive system
J



21. Sexually transmitted infections and diseases
22. Human age and microorganisms
23. Microorganisms in the environment and effects on human health
24. Emerging infectious diseases
25. Biotechnology

,Chapter01: Scope of Microbiology
VanMeter: Microbiology for the Healthcare Professional, 3rd Edition


MULTIPLE CHOICE

1. In the sixteenth century a father-and-son team, by theJname of
, produced acompound microscope consisting of a simpleJtube with lenses at each end.
a. van Leeuwenhoek
b. Semmelweis
c. Janssen
d. Hooke

ANSWER: C REF: p. 3

2. “Animalcules” were first described by
a. Robert Hooke.
b. Antony van Leeuwenhoek.
c. Hans Janssen.
d. John Needham.

ANSWER: B REF: p. 3

3. Micrographia, a publication illustrating insects, sponges, as well as plant cells, was publishedby
a. Robert Hooke.
b. Antony van Leeuwenhoek.
c. Hans Janssen.
d. John Needham.

ANSWER: A REF: p. 3

4. Low-power microscopes designed for observing fairly large objectsJsuch as insects or wormsare
a. electron microscopes.
b. dark-field microscopes.
c. fluorescence microscopes.
d. stereomicroscopes.

ANSWER: D REF: p. 5

5. A microscope that provides a three-dimensional image of a specimen is a
a. dark-field microscope.
b. transmission electron microscope.
c. bright-field microscope.
d. scanning electron microscope.

ANSWER: D REF: p. 7

6. The tool of choice to observe living microorganisms is the
a. bright-field microscope.
b. phase-contrast microscope.

, c. fluorescence microscope.
d. electron microscope.

ANSWER: B REF: p. 6

7. Which scientist is most responsible for ending the controversy about spontaneous generation?
a. John Needham
b. Joseph Lister
c. Louis Pasteur
d. Robert Koch

ANSWER: C REF: p. 8

8. Fossils of prokaryotesJgo back billion years.
a. 4.0Jto 5.0
b. 3.5 toJ4.0
c. 2.5 to 3.0
d. 2.2 toJ2.7

ANSWER: B REF: p. 9

9. Molds belong to which of the following groups of eukaryotic organisms?
a. Protozoans
b. Archaea
c. Fungi
d. Algae

ANSWER: C REF: p. 11

10. The correctJdescending order of taxonomic categoriesJis
a. species, domain, phylum, kingdom, order, division, class,Jgenus.
b. domain,Jkingdom, phylum,Jclass,Jfamily, order, genus,Jspecies.
c. domain, kingdom, phylum, class,Jorder, family, genus, species.
d. kingdom, domain, phylum, order, class, family, genus, species.

ANSWER: C REF: p. 10

11. Complex communities of microorganismsJon surfaces are called
a. colonies.
b. biofilms.
c. biospheres.
d. flora.

ANSWER: B REF: p. 12

12. A relationship between organisms in which the waste product of one providesJnutrients foranoth er is
called
a. mutualism.
b. competition.
c. synergism.
d. commensalism.

ANSWER: D REF: p. 12
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