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TEST BANK FOR Biology: Concepts and Applications 9th Edition by Cecie Starr , ISBN: 9781285427812 |Chapter 1-44| All Chapters Verified with Complete Questions & Answers, Guide A+

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TEST BANK FOR Biology: Concepts and Applications 9th Edition by Cecie Starr , ISBN: 9781285427812 |Chapter 1-44| All Chapters Verified with Complete Questions & Answers, Guide A+

Institution
Biology: Concepts And Applications
Course
Biology: Concepts and Applications











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Institution
Biology: Concepts and Applications
Course
Biology: Concepts and Applications

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Number of pages
918
Written in
2025/2026
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Starr: Biology -Concepts and Applications 9th Edition Complete Test Bank


Test Bank for Biology -Concepts and Applications 9th Edition by Cecie Starr




Table of Contents

Chapter 01 INVITATION TO BIOLOGY

Chapter 02 LIFES CHEMICAL BASIS

Chapter 03 MOLECULES OF LIFE

Chapter 04 CELL STRUCTURE AND FUNCTION
PR
Chapter 05 GROUND RULES OF METABOLISM

Chapter 06 WHERE IT STARTS PHOTOSYNTHESIS

Chapter 07 HOW CELLS RELEASE CHEMICAL ENERGY
O
Chapter 08 DNA STRUCTURE AND FUNCTION

Chapter 09 FROM DNA TO PROTEIN
FD
Chapter 10 CONTROLS OVER GENES

Chapter 11 HOW CELLS REPRODUCE

Chapter 12 MEIOSIS AND SEXUAL REPRODUCTION
O
Chapter 13 OBSERVING_PATTERNS_IN_INHERITED_TRAITS

Chapter 14 HUMAN_INHERITANCE
C
Chapter 15 BIOTECHNOLOGY

Chapter 16 EVIDENCE OF EVOLUTION

Chapter 17 PROCESSES OF EVOLUTION

Chapter 18 LIFES ORIGIN AND EARLY EVOLUTION

Chapter 19 VIRUSES BACTERIA AND ARCHAEA

Chapter 20 THE PROTISTS

Chapter 21 PLANT EVOLUTION

Chapter 22 FUNGI

Page 1

,Starr: Biology -Concepts and Applications 9th Edition Complete Test Bank


Chapter 23 ANIMALS I MAJOR INVERTEBRATE GROUPS

Chapter 24 ANIMALS II THE CHORDATES

Chapter 25 PLANT TISSUES

Chapter 26 PLANT NUTRITION AND_TRANSPORT

Chapter 27 PLANT REPRODUCTION AND DEVELOPMENT

Chapter 28 ANIMAL TISSUES AND ORGAN SYSTEMS

Chapter 29 NEURAL CONTROL

Chapter 30 SENSORY PERCEPTION

Chapter 31 ENDOCRINE CONTROL
PR

Chapter 32 STRUCTURAL SUPPORT AND MOVEMENT

Chapter 33 CIRCULATIONS

Chapter 34 IMMUNITY
O
Chapter 35 RESPIRATIONS

Chapter 36 DIGESTION AND HUMAN NUTRITION
FD

Chapter 37 THE INTERNAL ENVIRONMENT

Chapter 38 REPRODUCTION AND DEVELOPMENT

Chapter 39 ANIMAL BEHAVIOR
O

Chapter 40 POPULATION ECOLOGY
C
Chapter 41 COMMUNITY ECOLOGY

Chapter 42 ECOSYSTEMS

Chapter 43 THE_BIOSPHERE

Chapter 44 HUMAN EFFECTS ON THE BIOSPHERE




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,Starr: Biology -Concepts and Applications 9th Edition Complete Test Bank


All 44 Chapters Verified, Complete with Questions & Answers
Chapter 01: INVITATION TO BIOLOGY

Multiple Choice

1. The smallest unit of life that can survive and reproduce on its own is a(n):
a. atom
b. cell
c. molecule
d. organ
e. population
ANSWER: b
POINTS: 1
REFERENCES: Section 1.1 How do living things differ from non-living things?
PR
LEARNING OBJECTIVES: BCA.SES.1.1 - Describe the successive levels of organization in living things.
TOPICS: Bloom's: Remember

2. All of the coyotes (Canis latrans) living in the Mojave Desert constitute a(n):
a. ecosystem
O
b. community
c. biosphere
d. organism
FD
e. population
ANSWER: e
POINTS: 1
REFERENCES: Section 1.1 How do living things differ from non-living things?
LEARNING OBJECTIVES: BCA.SES.1.1.2 - Using suitable examples, describe the successive levels of organization in
O
living things from atoms to the biosphere.
KEYWORDS: Bloom's: Understand
C
3. What term describes "all populations of all species living in the same area"?
a. ecosystem
b. community
c. biosphere
d. organism
e. population
ANSWER: b
POINTS: 1
REFERENCES: Section 1.1 How do living things differ from non-living things?
LEARNING OBJECTIVES: BCA.SES.1.1 - Describe the successive levels of organization in living things.
KEYWORDS: Bloom's: Remember
NOTES: Modified

4. Organisms designated as producers usually obtain their energy from:
Page 3

, Starr: Biology -Concepts and Applications 9th Edition Complete Test Bank


a. other producers
b. dead consumers
c. decomposers
d. the environment
e. themselves
ANSWER: d
POINTS: 1
REFERENCES: Section 1.2 How are all living things alike?
LEARNING OBJECTIVES: BCA.SES.1.2.1 - Distinguish between producers and consumers.
KEYWORDS: Bloom's: Remember
NOTES: Modified

5. As energy is transferred among organisms, some escapes from the environment as ____ energy.
PR
a. electrical
b. heat
c. light
d. mechanical
e. nuclear
O
ANSWER: b
POINTS: 1
REFERENCES: Section 1.2 How are all living things alike?
FD
LEARNING OBJECTIVES: BCA.SES.1.2.2 - Define homeostasis and explain why it is important for sustaining life.
KEYWORDS: Bloom's: Remember

6. What is the process used by living things to maintain an internal environment within a tolerable range?
a. metabolism
O
b. homeostasis
c. development
d. physiology
C
e. thermoregulation
ANSWER: b
POINTS: 1
REFERENCES: Section 1.2 How are all living things alike?
LEARNING OBJECTIVES: BCA.SES.1.2.2 - Define homeostasis and explain why it is important for sustaining life.
KEYWORDS: Bloom's: Remember
NOTES: Modified

7. About 12 to 24 hours after the last meal, a person's blood sugar level normally varies from 60 to 90 mg per 100 ml of
blood, although it may rise to 130 mg per 100 ml after meals high in carbohydrates. That the blood sugar level is
maintained within a fairly narrow range, despite uneven intake of sugar, is due to the bodily process called:
a. adaptation
b. homeostasis
c. inheritance

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