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AEST ANIMAL SCIENCE 3.0 STUDY
GUIDE BRAND NEW OFFICIAL
QUESTIONS WITH ANSWERS.
1. What practices should be followed for diary producers to
effectively? - correct answer -Milking equipment in proper
condition, proper milking procedures, identify
infection/treatment, immediately treat mastitis, treat all cows
drying off, cull cows with chronic mastitis
2. Where on swine should intramuscular injections be given? -
correct answer -The triangle of the neck into the muscle
3. How should biomedical waste be disposed of? - correct answer
-Eliminating waste hazards
4. What is a modified live vaccine? - correct answer -weakened
form of virus
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5. What are characteristics of an ideal beef heifer? - correct
answer -1200 to 1700 pounds, well marbled meat, average of
heavy muscle
6. What tool can be used to estimate the expected size of a beef
animal when it reaches maturity? - correct answer -Scale or
measuring tape
7. When exhibiting a diary cow in a livestock show, what lead
equipment should be used? - correct answer -Halter
8. What is grading of slaughter beef heifers and steers based
upon? - correct answer -Directly related to grades that the
carcasses will produce
9. What factors should be considered by a producer when
selecting a livestock market? - correct answer -Price, cost of
marketing and convenience
AEST ANIMAL SCIENCE 3.0 STUDY
GUIDE BRAND NEW OFFICIAL
QUESTIONS WITH ANSWERS.
1. What practices should be followed for diary producers to
effectively? - correct answer -Milking equipment in proper
condition, proper milking procedures, identify
infection/treatment, immediately treat mastitis, treat all cows
drying off, cull cows with chronic mastitis
2. Where on swine should intramuscular injections be given? -
correct answer -The triangle of the neck into the muscle
3. How should biomedical waste be disposed of? - correct answer
-Eliminating waste hazards
4. What is a modified live vaccine? - correct answer -weakened
form of virus
, Page | 2
5. What are characteristics of an ideal beef heifer? - correct
answer -1200 to 1700 pounds, well marbled meat, average of
heavy muscle
6. What tool can be used to estimate the expected size of a beef
animal when it reaches maturity? - correct answer -Scale or
measuring tape
7. When exhibiting a diary cow in a livestock show, what lead
equipment should be used? - correct answer -Halter
8. What is grading of slaughter beef heifers and steers based
upon? - correct answer -Directly related to grades that the
carcasses will produce
9. What factors should be considered by a producer when
selecting a livestock market? - correct answer -Price, cost of
marketing and convenience
