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Straighterline Nutrition 101 Final Exam
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(1) What is the major monosaccharide found in the human body?
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a. glucose
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(2) Which of these is a complex carbohydrate that cannot be broken down by the human
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digestive process?
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d. fiber
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(3) What is the purpose of the Dietary Guidelines for Americans, 2010?
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b. to provide dietary guidelines for Americans from birth to old age
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(4) How much moderate-intensity exercise is recommended in order to decrease an
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individual's risk of chronic disease?
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a. 30 minutes per day
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(5) What is an advantage of fat as a source of fuel for exercise?
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d. It supplies more than twice the energy of carbohydrates.
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(6) In the human body, when is glycogen synthesis greatest?
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d. immediately following exercise
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(7) What is the first step in the production of energy from food?
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a. anaerobic breakdown of glucose in the cytoplasm
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(8) A cell's genetic material is contained in its
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b. nucleus.
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(9) The primary functions of epithelial tissue in the lining of the respiratory tract are to
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c. hold internal structures together and facilitate movement.
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(10) What happens in the human body when too much Vitamin C is consumed via
supplements?
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d. It is excreted in the feces and urine.
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(11) What substances manufactured by the endocrine glands act as chemical messengers
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in the body?
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c. hormones
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