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Test Banks For Guyton and Hall Textbook of Medical Physiology 14th Edition by John E. Hall; Michael E. Hall, Chapters 1 - 86

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Guyton and Hall Textbook of Medical Physiology 14th Edition Test Bank by John E. Hall, Michael E. Hall Table of Contents Unit I. Introduction to Physiology: The Cell and General Physiology Chapter 1. Functional Organization of the Human Body and Control of the “Internal Environment” Chapter 2. The Cell and Its Functions Chapter 3. Genetic Control of Protein Synthesis, Cell Function, and Cell Reproduction Unit II. Membrane Physiology, Nerve, and Muscle Chapter 4. Transport of Substances Through Cell Membranes Chapter 5. Membrane Potentials and Action Potentials Chapter 6. Contraction of Skeletal Muscle Chapter 7. Excitation of Skeletal Muscle: Neuromuscular Transmission and Excitation-Contraction Coupling Chapter 8. Excitation and Contraction of Smooth Muscle Unit III. The Heart Chapter 9. Cardiac Muscle; The Heart as a Pump and Function of the Heart Valves Chapter 10. Rhythmical Excitation of the Heart Chapter 11. Fundamentals of Electrocardiography Chapter 12. Electrocardiographic Interpretation of Cardiac Muscle and Coronary Blood Flow Abnormalities: Vectorial Analysis Chapter 13. Cardiac Arrhythmias and Their Electrocardiographic Interpretation Unit IV. The Circulation Chapter 14. Overview of the Circulation: Pressure, Flow, and Resistance Chapter 15. Vascular Distensibility and Functions of the Arterial and Venous Systems Chapter 16. The Microcirculation and Lymphatic System: Capillary Fluid Exchange, Interstitial Fluid, and Lymph Flow Chapter 17. Local and Humoral Control of Tissue Blood Flow Chapter 18. Nervous Regulation of the Circulation and Rapid Control of Arterial Pressure Chapter 19. Role of the Kidneys in Long-Term Control of Arterial Pressure and in Hypertension: The Integrated System for Arterial Pressure Regulation Chapter 20. Cardiac Output, Venous Return, and Their Regulation Chapter 21. Muscle Blood Flow and Cardiac Output During Exercise; the Coronary Circulation and Ischemic Heart Disease Chapter 22. Cardiac Failure Chapter 23. Heart Valves and Heart Sounds; Valvular and Congenital Heart Defects Chapter 24. Circulatory Shock and Its Treatment Unit V. The Body Fluids and Kidneys Chapter 25. Regulation of Body Fluid Compartments: Extracellular and Intracellular Fluids; Edema Chapter 26. The Urinary System: Functional Anatomy and Urine Formation by the Kidneys Chapter 27. Glomerular Filtration, Renal Blood Flow, and Their Control Chapter 28. Renal Tubular Reabsorption and Secretion Chapter 29. Urine Concentration and Dilution; Regulation of Extracellular Fluid Osmolarity and Sodium Concentration Chapter 30. Renal Regulation of Potassium, Calcium, Phosphate, and Magnesium; Integration of Renal Mechanisms for Control of Blood Volume and Extracellular Fluid Volume Chapter 31. Acid–Base Regulation Chapter 32. Diuretics and Kidney Diseases Unit VI. Blood Cells, Immunity, and Blood Coagulation Chapter 33. Red Blood Cells, Anemia, and Polycythemia Chapter 34. Resistance of the Body to Infection: I. Leukocytes, Granulocytes, the Monocyte￾Macrophage System, and Inflammation Chapter 35. Resistance of the Body to Infection: II. Immunity and Allergy Chapter 36. Blood Types; Transfusion; and Tissue and Organ Transplantation Chapter 37. Hemostasis and Blood Coagulation Unit VII. Respiration Chapter 38. Pulmonary Ventilation Chapter 39. Pulmonary Circulation, Pulmonary Edema, and Pleural Fluid Chapter 40. Principles of Gas Exchange; Diffusion of Oxygen and Carbon Dioxide Through the Respiratory Membrane Chapter 41. Transport of Oxygen and Carbon Dioxide in Blood and Tissue Fluids Chapter 42. Regulation of Respiration Chapter 43. Respiratory Insufficiency—Pathophysiology, Diagnosis, Oxygen Therapy Unit VIII. Aviation, Space, and Deep-Sea Diving Physiology Chapter 44. Aviation, High Altitude, and Space Physiology Chapter 45. Physiology of Deep-Sea Diving and Other Hyperbaric Conditions Unit IX. The Nervous System: A. General Principles and Sensory Physiology Chapter 46. Organization of the Nervous System, Basic Functions of Synapses, and Neurotransmitters Chapter 47. Sensory Receptors, Neuronal Circuits for Processing Information Chapter 48. Somatic Sensations: I. General Organization, Tactile and Position Senses Chapter 49. Somatic Sensations: II. Pain, Headache, and Thermal Sensations Unit X. The Nervous System: B. The Special Senses Chapter 50. The Eye: I. Optics of Vision Chapter 51. The Eye: II. Receptor and Neural Function of the Retina Chapter 52. The Eye: III. Central Neurophysiology of Vision Chapter 53. The Sense of Hearing Chapter 54. The Chemical Senses—Taste and Smell Unit XI. The Nervous System: C. Motor and Integrative Neurophysiology Chapter 55. Spinal Cord Motor Functions; the Cord Reflexes Chapter 56. Cortical and Brain Stem Control of Motor Function Chapter 57. Cerebellum and Basal Ganglia Contributions to Overall Motor Control Chapter 58. Cerebral Cortex, Intellectual Functions of the Brain, Learning, and Memory Chapter 59. The Limbic System and the Hypothalamus—Behavioral and Motivational Mechanisms of the Brain Chapter 60. States of Brain Activity—Sleep, Brain Waves, Epilepsy, Psychoses, and Dementia Chapter 61. The Autonomic Nervous System and the Adrenal Medulla Chapter 62. Cerebral Blood Flow, Cerebrospinal Fluid, and Brain Metabolism Unit XII. Gastrointestinal Physiology Chapter 63. General Principles of Gastrointestinal Function—Motility, Nervous Control, and Blood Circulation Chapter 64. Propulsion and Mixing of Food in the Alimentary Tract Chapter 65. Secretory Functions of the Alimentary Tract Chapter 66. Digestion and Absorption in the Gastrointestinal Tract Chapter 67. Physiology of Gastrointestinal Disorders Unit XIII. Metabolism and Temperature Regulation Chapter 68. Metabolism of Carbohydrates and Formation of Adenosine Triphosphate Chapter 69. Lipid Metabolism Chapter 70. Protein Metabolism Chapter 71. The Liver Chapter 72. Dietary Balances; Regulation of Feeding; Obesity and Starvation; Vitamins and Minerals Chapter 73. Energetics and Metabolic Rate Chapter 74. Body Temperature Regulation and Fever Unit XIV. Endocrinology and Reproduction Chapter 75. Introduction to Endocrinology Chapter 76. Pituitary Hormones and Their Control by the Hypothalamus Chapter 77. Thyroid Metabolic Hormones Chapter 78. Adrenocortical Hormones Chapter 79. Insulin, Glucagon, and Diabetes Mellitus Chapter 80. Parathyroid Hormone, Calcitonin, Calcium and Phosphate Metabolism, Vitamin D, Bone, and Teeth Chapter 81. Reproductive and Hormonal Functions of the Male (and Function of the Pineal Gland) Chapter 82. Female Physiology Before Pregnancy and Female Hormones Chapter 83. Pregnancy and Lactation Chapter 84. Fetal and Neonatal Physiology Unit XV. Sports Physiology Chapter 85. Sports Physiology Chapter 1. Functional Organization of the Human Body and Control of the “Internal Environment” Test Bank 1. The most abundant type of cell in the human body is which of the following? A. Neuron B. Epithelial cell C. Red blood cell D. White blood cell E. Vascular smooth muscle cell F. Skeletal muscle cell ANSWER: C 2. The most abundant substance in the human body and the approximate percentage ofthat substance in the body is which of the following? A. Protein, 30% B. Protein, 60% C. Water, 30% D. Water, 60% E. Carbohydrate, 30% F. Carbohydrate, 60% ANSWER: D 3. A large volume of blood is transfused to a person whose baroreceptor blood pressure control system is not functioning and arterial blood pressure rises from the normal level of 100 to 160 mm Hg. If the same volume of blood is infused into the same person when the baroreceptor system is functioning and this time the arterial pressure increases from the normal level from 100 mm Hg up to 120 mm Hg, calculate the gain of the baroreceptor system in this person. A. -3 B. -2 C. -1 D. 0 E. +1 F. +2 G. +3 ANSWER: B 4. Which of the following substances has the highest extracellular fluid to intracellular fluid concentration ratio for most mammalian cells? A. Sodium ions B. Potassium ions C. Carbon dioxide D. Glucose E. Protein ANSWER: A 5. Exchange of substances between the cardiovascular system and the interstitial fluid occurs mainly in which of the following? A. Arteries B. Arterioles C. Capillaries D. Venules E. Veins ANSWER: C 6. Which of the following is the approximate distance from the capillaries to most cellsof the body? A. Less than 50 angstroms B. Less than 50 microns C. Less than 50 millimeters D. Less than 100 angstroms E. Less than 100 microns F. Less than 100 millimeters ANSWER: A 7. When a person is at rest, how much time is required for the blood in the circulation to traverse the entire circulatory circuit? A. 1 second B. 1 minute C. 3 minutes D. 4 minutes E. 5 minutes

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Test Banks For
Guyton and Hall Textbook of Medical Physiology
14th Edition by John E. Hall; Michael E. Hall,
Chapters 1 - 86

,Guyton and Hall Textbook of Medical Physiology 14th Edition Test Bank by John E. Hall, Michael E. Hall

Table of Contents

Unit I. Introduction to Physiology: The Cell and General Physiology
Chapter 1. Functional Organization of the Human Body and Control of the “Internal Environment”
Chapter 2. The Cell and Its Functions
Chapter 3. Genetic Control of Protein Synthesis, Cell Function, and Cell Reproduction

Unit II. Membrane Physiology, Nerve, and Muscle
Chapter 4. Transport of Substances Through Cell Membranes
Chapter 5. Membrane Potentials and Action Potentials
Chapter 6. Contraction of Skeletal Muscle
Chapter 7. Excitation of Skeletal Muscle: Neuromuscular Transmission and Excitation-Contraction
Coupling
Chapter 8. Excitation and Contraction of Smooth Muscle

Unit III. The Heart
Chapter 9. Cardiac Muscle; The Heart as a Pump and Function of the Heart Valves
Chapter 10. Rhythmical Excitation of the Heart
Chapter 11. Fundamentals of Electrocardiography
Chapter 12. Electrocardiographic Interpretation of Cardiac Muscle and Coronary Blood Flow
Abnormalities: Vectorial Analysis
Chapter 13. Cardiac Arrhythmias and Their Electrocardiographic Interpretation

Unit IV. The Circulation
Chapter 14. Overview of the Circulation: Pressure, Flow, and Resistance
Chapter 15. Vascular Distensibility and Functions of the Arterial and Venous Systems
Chapter 16. The Microcirculation and Lymphatic System: Capillary Fluid Exchange, Interstitial Fluid,
and Lymph Flow
Chapter 17. Local and Humoral Control of Tissue Blood Flow
Chapter 18. Nervous Regulation of the Circulation and Rapid Control of Arterial Pressure
Chapter 19. Role of the Kidneys in Long-Term Control of Arterial Pressure and in Hypertension: The
Integrated System for Arterial Pressure Regulation
Chapter 20. Cardiac Output, Venous Return, and Their Regulation
Chapter 21. Muscle Blood Flow and Cardiac Output During Exercise; the Coronary Circulation and
Ischemic Heart Disease
Chapter 22. Cardiac Failure
Chapter 23. Heart Valves and Heart Sounds; Valvular and Congenital Heart Defects
Chapter 24. Circulatory Shock and Its Treatment

Unit V. The Body Fluids and Kidneys
Chapter 25. Regulation of Body Fluid Compartments: Extracellular and Intracellular Fluids; Edema
Chapter 26. The Urinary System: Functional Anatomy and Urine Formation by the Kidneys
Chapter 27. Glomerular Filtration, Renal Blood Flow, and Their Control
Chapter 28. Renal Tubular Reabsorption and Secretion

,Chapter 29. Urine Concentration and Dilution; Regulation of Extracellular Fluid Osmolarity and
Sodium Concentration
Chapter 30. Renal Regulation of Potassium, Calcium, Phosphate, and Magnesium; Integration of Renal
Mechanisms for Control of Blood Volume and Extracellular Fluid Volume
Chapter 31. Acid–Base Regulation
Chapter 32. Diuretics and Kidney Diseases

Unit VI. Blood Cells, Immunity, and Blood Coagulation
Chapter 33. Red Blood Cells, Anemia, and Polycythemia
Chapter 34. Resistance of the Body to Infection: I. Leukocytes, Granulocytes, the Monocyte-
Macrophage System, and Inflammation
Chapter 35. Resistance of the Body to Infection: II. Immunity and Allergy
Chapter 36. Blood Types; Transfusion; and Tissue and Organ Transplantation
Chapter 37. Hemostasis and Blood Coagulation

Unit VII. Respiration
Chapter 38. Pulmonary Ventilation
Chapter 39. Pulmonary Circulation, Pulmonary Edema, and Pleural Fluid
Chapter 40. Principles of Gas Exchange; Diffusion of Oxygen and Carbon Dioxide Through the
Respiratory Membrane
Chapter 41. Transport of Oxygen and Carbon Dioxide in Blood and Tissue Fluids
Chapter 42. Regulation of Respiration
Chapter 43. Respiratory Insufficiency—Pathophysiology, Diagnosis, Oxygen Therapy

Unit VIII. Aviation, Space, and Deep-Sea Diving Physiology
Chapter 44. Aviation, High Altitude, and Space Physiology
Chapter 45. Physiology of Deep-Sea Diving and Other Hyperbaric Conditions

Unit IX. The Nervous System: A. General Principles and Sensory Physiology
Chapter 46. Organization of the Nervous System, Basic Functions of Synapses, and Neurotransmitters
Chapter 47. Sensory Receptors, Neuronal Circuits for Processing Information
Chapter 48. Somatic Sensations: I. General Organization, Tactile and Position Senses
Chapter 49. Somatic Sensations: II. Pain, Headache, and Thermal Sensations

Unit X. The Nervous System: B. The Special Senses
Chapter 50. The Eye: I. Optics of Vision
Chapter 51. The Eye: II. Receptor and Neural Function of the Retina
Chapter 52. The Eye: III. Central Neurophysiology of Vision
Chapter 53. The Sense of Hearing
Chapter 54. The Chemical Senses—Taste and Smell

Unit XI. The Nervous System: C. Motor and Integrative Neurophysiology
Chapter 55. Spinal Cord Motor Functions; the Cord Reflexes
Chapter 56. Cortical and Brain Stem Control of Motor Function
Chapter 57. Cerebellum and Basal Ganglia Contributions to Overall Motor Control
Chapter 58. Cerebral Cortex, Intellectual Functions of the Brain, Learning, and Memory

, Chapter 59. The Limbic System and the Hypothalamus—Behavioral and Motivational Mechanisms of
the Brain
Chapter 60. States of Brain Activity—Sleep, Brain Waves, Epilepsy, Psychoses, and Dementia
Chapter 61. The Autonomic Nervous System and the Adrenal Medulla
Chapter 62. Cerebral Blood Flow, Cerebrospinal Fluid, and Brain Metabolism

Unit XII. Gastrointestinal Physiology
Chapter 63. General Principles of Gastrointestinal Function—Motility, Nervous Control, and Blood
Circulation
Chapter 64. Propulsion and Mixing of Food in the Alimentary Tract
Chapter 65. Secretory Functions of the Alimentary Tract
Chapter 66. Digestion and Absorption in the Gastrointestinal Tract
Chapter 67. Physiology of Gastrointestinal Disorders

Unit XIII. Metabolism and Temperature Regulation
Chapter 68. Metabolism of Carbohydrates and Formation of Adenosine Triphosphate
Chapter 69. Lipid Metabolism
Chapter 70. Protein Metabolism
Chapter 71. The Liver
Chapter 72. Dietary Balances; Regulation of Feeding; Obesity and Starvation; Vitamins and Minerals
Chapter 73. Energetics and Metabolic Rate
Chapter 74. Body Temperature Regulation and Fever

Unit XIV. Endocrinology and Reproduction
Chapter 75. Introduction to Endocrinology
Chapter 76. Pituitary Hormones and Their Control by the Hypothalamus
Chapter 77. Thyroid Metabolic Hormones
Chapter 78. Adrenocortical Hormones
Chapter 79. Insulin, Glucagon, and Diabetes Mellitus
Chapter 80. Parathyroid Hormone, Calcitonin, Calcium and Phosphate Metabolism, Vitamin D, Bone,
and Teeth
Chapter 81. Reproductive and Hormonal Functions of the Male (and Function of the Pineal Gland)
Chapter 82. Female Physiology Before Pregnancy and Female Hormones
Chapter 83. Pregnancy and Lactation
Chapter 84. Fetal and Neonatal Physiology

Unit XV. Sports Physiology
Chapter 85. Sports Physiology
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