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Exam (elaborations)

DUTCH BROS FLOW TEST QUESTIONS WITH SOLUTIONS!!

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Shot range for regular shots - ANSWER15-26 second Coarser grinds are going to have what kind of number and taste - ANSWER- Smaller number because less grind time - Watery and bitter taste Steamed Milk ideal temperature and how to achieve - ANSWER- 150 - 155 - pour milk - put in steamer all the way - turn on fully - pull out to tip and hear sound - 2-3 seconds for 1/4 inch of tight foam - put back in to 130 - turn off and pull out - wipe and purge with bunn water and rag What is kids temp - ANSWER100 Finer grinds are going to have what kind of number and taste - ANSWER- Larger number because longer grind time - Burnt taste How many seconds does one notch stand for - ANSWER3-5 roughly What kinds of drinks get two cups? - ANSWER- tea - americanos - extra hots Flow steps to pulling shot - ANSWER- move shot tin - pull down - knock box - wipe across cloth - 14 oz - tamp down - bles

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DUTCH BROS FLOW
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Uploaded on
March 28, 2025
Number of pages
6
Written in
2024/2025
Type
Exam (elaborations)
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Questions & answers

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DUTCH BROS FLOW TEST
QUESTIONS WITH SOLUTIONS!!
Shot range for regular shots - ANSWER15-26 second

Coarser grinds are going to have what kind of number and taste - ANSWER- Smaller
number because less grind time
- Watery and bitter taste

Steamed Milk ideal temperature and how to achieve - ANSWER- 150 - 155
- pour milk
- put in steamer all the way
- turn on fully
- pull out to tip and hear sound
- 2-3 seconds for 1/4 inch of tight foam
- put back in to 130
- turn off and pull out
- wipe and purge with bunn water and rag

What is kids temp - ANSWER100
Finer grinds are going to have what kind of number and taste - ANSWER- Larger
number because longer grind time
- Burnt taste

How many seconds does one notch stand for - ANSWER3-5 roughly

What kinds of drinks get two cups? - ANSWER- tea
- americanos
- extra hots

Flow steps to pulling shot - ANSWER- move shot tin
- pull down
- knock box
- wipe across cloth
- 14 oz
- tamp down
- bless shot
- put back and water


What is drinkable temp - ANSWER140

What is extra hot temp - ANSWER170 (double cup it)

Drink building order - ANSWER- flavor
- shots
- milk

, How many shots are in each size? - ANSWER- small: 2
- medium: 2
- large: 4

Flavor rule for hot drinks - ANSWER1 scoop of flavor

Exception to hot drink flavor rule - ANSWER- 911 gets two shots

chocolate milk - ANSWER- most fat and most sugar

kick me mix - ANSWER- least sugar

Milk Alternative Offerings - ANSWER- Almond
- Soy
- Coconut

What is the milk combo for a skinny mocha? - ANSWER- care about fat content
- 1/2 chocolate milk
- 1/2 non fat milk

What does Mafia style mean? - ANSWER- extra double shot
- extra sweet
- we do charge for the extra shots, so $1 extra `

How many more scoops if they want something extra sweet? - ANSWER- 1 extra
scoop for every extra sweet they say

Flow of making an iced drink - ANSWER- ice (full cup, using scoop)
- shot numbers same as hot
- flavor, shots, milk mixed in measuring cup
- tom tom

Fill levels for iced drinks - ANSWER- Small: 8 oz
- Medium: 12 oz
- Large: 16 oz

Iced flavor rule - ANSWER- everything still gets 1 scoop

Iced flavor exceptions - ANSWER- Kicker: 2 scoops
- Annihilator: 2 scoops
- 911: 2 scoops

Sugar free flavor rule for hot or iced drinks - ANSWER- 1 scoop for syrups
- 2 scoops for sauces
- if it's a combo of syrups and sauces, it's 2 scoops total (flavors always split evenly)

One weird rule about chocolates - ANSWER- DO NOT MIX WHITE AND DARK
CHOCOLATE SYRUPS UNLESS RECIPE SPECIFICALLY ASKS FOR IT (this is
really only secret menu things)

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