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HOSA NUTRITION THROUGHOUT THE LIFESPAN (INFANCY, CHILDHOOD, ADULTHOOD, THE ELDERLY, PREGNANCY, AND LACTATION) EXAM REVIEW QUESTIONS WITH CORRECT ANSWERS

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HOSA NUTRITION THROUGHOUT THE LIFESPAN (INFANCY, CHILDHOOD, ADULTHOOD, THE ELDERLY, PREGNANCY, AND LACTATION) EXAM REVIEW QUESTIONS WITH CORRECT ANSWERS

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HOSA NUTRITION THROUGHOUT THE
LIFESPAN (INFANCY, CHILDHOOD,
ADULTHOOD, THE ELDERLY,
PREGNANCY, AND LACTATION) EXAM
REVIEW QUESTIONS WITH CORRECT
ANSWERS
Best time to feed infants - Answer-on demand

Infants average eating schedule - Answer-every 2-4 hours

Most rapid period of growth in life - Answer-first year of life

Baby doubles birth rate by what age - Answer-6 months

Baby triples birth rate by which age - Answer-1 year

Calories needed per kilogram for infants - Answer-98-108

Protein needed per kilogram up to 6 months - Answer-2.2 grams

Protein needed per kilogram up to 1 year - Answer-1.6 grams

Water needed per calorie for infants - Answer-1.5 ml

Innate supply of iron lasts how long - Answer-3-6 months

Breast milk provides everything needed in the first 4-6 months of life except ___ -
Answer-Vitamin D

What vitamin do infants lack at birth and need a supplement for - Answer-Vitamin K

Excess vitamin A in infancy can cause - Answer-bone abnormalities and liver damage

Excess vitamin D in infancy can cause - Answer-cardiovascular system damage and
kidney damage

Benefits to breastfeeding - Answer-sanitary, quick, cheap, provides immunity, sterile,
easily digestible, generally doesn't cause allergic reactions, provides a stronger bond

,b/w infant and mother, lowers load on kidneys, promotes oral development, decreases
risk of obesity and diabetes

infant nursing rate - Answer-every 2-4 hours for 10-15 minutes

Growth spurt times - Answer-10 days, 2 weeks, 6 weeks, 3 months

signs of adequate nutritional intake - Answer->6 wet diapers a day, normal growth, 1-2
mustard colored BM's a day, decreased breast fullness

Benefits to the mother of breastfeeding - Answer-lowers uterus size, controls
postpartum bleeding, and lowers weight. Also possibly lowers risk of breast cancer and
osteoporosis

why should breast-milk never be warmed in the microwave - Answer-it destroys the
antibodies

Proper feeding procedure/position - Answer-the baby should be held semi-upright to
prevent fluid pooling in the ears. it should be burped afterward

Formulas are oftentimes based on _________ milk - Answer-cow

Differences between a cow and human milk - Answer-Cow has more protein and more
mineral salts, but less lactose

what water must be used with formula - Answer-sterile or boiled tap water

Effect of ingestion of cow milk in infants under 1 - Answer-protein is hard to digest and
the fat is less available, causing gastrointestinal blood loss

Effect of keeping bottles with the infant over night - Answer-decreased saliva production
will contribute to tooth decay and can cause protrusion of the upper jaw, "baby bottle
mouth"

Time to introduce solid foods to infants - Answer-breast milk up until 4-6 months, and
remaining the major food source up to a year

WIC Program - Answer-provides education and nutritional foods free to pregnant
women, mothers, and infants to promote good health

Indications an infant is ready for solid food - Answer-physical ability to pull food into
mouth, willingness to participate, ability to sit-up w/ support, neck/head control, nursing
8-10 times in 24 hours

Introduction period for new foods in infants - Answer-introduction and then nothing for 4-
5 days

, Introduction chain of foods to infants - Answer-cereal, oat, wheat, mixed cereal,
cooked/pureed veggies, cooked/pureed fruits, egg yolk, and finely ground meats

servings of foods for infants - Answer-2-4 tablespoons of each variety of food

suggested juice amount for infants - Answer-4 oz of 100% fruit juice

Indications of a full infant - Answer-playing with the nipple/bottle, looking around, falling
asleep, playing with food

Exposure to salt and starchy foods in infancy can cause _____ - Answer-a later
dependence on salt additives

Average formula intake in a feeding - Answer-5-6 oz for younger infants, 6-8 oz for older
infants

Sucking reflex is developed at what age - Answer-34 weeks

Premature infant classification - Answer-Before 37 weeks

best nutrition for a premature infant - Answer-breast milk

When does the weaning process officially begin - Answer-When the first spoon full of
normal food is given

Nutritional problems with Cystic Fibrosis - Answer-Exocrine pancreatic insufficiency
(85%) causing a lack of digestive enzymes and malabsorption of fats

Galactosemia - Answer-1/30k live births, lack of transferase which converts galactose to
glucose causing buildup resulting in cataracts, galactosuria, mental retardation,
diarrhea, vomiting, and edema

Galactosemia treatment - Answer-must remain lactose free, nutritional supplements of
calcium, vitamin D, and riboflavin,

Phenylketonuria - Answer-lack of the enzyme phenylalanine hydroxylase necessary for
metabolism of phenylalanine causing seizures and mental retardation. Typically have
light skin and hair

Phenylketonuria treatments - Answer-carefully monitored diet, special formula called
Lofenalac, and synthetic milk like phenyl-free, PKU-1, PKU-2, and PKU-3

Maple Syrup Urine Diseases - Answer-inability to metabolize leucine, isoleucine, and
valine, affects 1/100k-300k births causing ketosis buildup and eventual death by
acidosis

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