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INDIANA COSMETOLOGY STATE BOARD EXAM COMPLETE 3 ACTUAL VERSIONS WITH 400 QUESTIONS AND DETAILED SOLUTIONS LATEST UPDATE THIS YEAR

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INDIANA COSMETOLOGY STATE BOARD EXAM COMPLETE 3 ACTUAL VERSIONS WITH 400 QUESTIONS AND DETAILED SOLUTIONS LATEST UPDATE THIS YEAR

Institution
INDIANA COSMETOLOGY STATE BOARD
Course
INDIANA COSMETOLOGY STATE BOARD

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Page 1 of 133



INDIANA COSMETOLOGY STATE BOARD EXAM COMPLETE 3
ACTUAL VERSIONS WITH 400 QUESTIONS AND DETAILED
SOLUTIONS LATEST UPDATE THIS YEAR

CONTENTS
➢ Indiana Cosmetology State Board Test 1
➢ Indiana Cosmetology State Boards EXAM 2
➢ Indiana Cosmetology State Boards EXAM 3
➢ Indiana Cosmetology State Board – STUDY GUIDE

Indiana Cosmetology State Board Test 1

QUESTION: Any client with an infectious disease should not be serviced and should be referred
to a: - ANSWER-Physician




QUESTION: Chemical products that destroy all bacteria, fungi, and viruses (but not spores) on
surfaces are: - ANSWER-Disinfectants




QUESTION: The federal agency that requires that the ingredients of cosmetic preparations be
available to employees is: - ANSWER-OSHA




QUESTION: If you draw blood during a manicure, the implement should be: - ANSWER-Cleaned
and disinfected




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QUESTION: The product information on safe-handling guidelines, first aid, and proper storage is
contained in: - ANSWER-Material Safety Data Sheets




QUESTION: A substance that is particularly good conductor of electricity is: - ANSWER-Copper




QUESTION: The conversation where the practitioner finds out what the client is looking for is
the: - ANSWER-Client Consultation




QUESTION: Elevation creates graduation and layers and is usually described in - ANSWER-
Degrees




QUESTION: The angle at which the fingers are held when cutting is referred to as the: -
ANSWER-Cutting line




QUESTION: The process of removing excess bulk without shortening hair length is: - ANSWER-
Texturizing




QUESTION: Curved lines that are used to blend and soften horizontal or vertical lines are: -
ANSWER-Transitional lines




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,Page 3 of 133


QUESTION: The lines used to remove weight to create graduated or layered haircuts: -
ANSWER-Vertical




QUESTION: The guideline where a small slice of a previous subsection is move to the next
position and becomes the new guideline is a: - ANSWER-Traveling Guide




QUESTION: A texturizing technique performed on the ends of hair using the tips of the shears
remove bulk is: - ANSWER-Point Cutting

Do not massage or manipulate a client's scalp if you detect the presence of - ANSWER-
Abrasions




QUESTION: A kneading movement that is performed by lifting, squeezing, and pressing tissue
with light, firm pressure is: - ANSWER-Petrissage




QUESTION: The infestation of the hair and scalp with head lice is known as: - ANSWER-
Pediculosis Capitis




QUESTION: An acute staphylococci infection of a hair follicle that produces constant pain is: -
ANSWER-Furuncle




QUESTION: A disease that is transmitted from one person to another is: - ANSWER-
Communicable


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QUESTION: Implements requiring disinfection should be places in a covered container large
enough for implements to be: - ANSWER-Completely immersed




QUESTION: The lines used to remove weight to create graduated or layered haircuts are: -
ANSWER-Vertical




QUESTION: Thinning hair using a sliding movement, with the blades of the shears partially
opened, in order to reduce volume and create movement is: - ANSWER-Slithering




QUESTION: How many members of the Indiana State Board of Cosmetology may be of the same
political party? - ANSWER-Five




QUESTION: A cosmetology license is valid for how many years? - ANSWER-Four




QUESTION: Combs, brushes, rollers and any other implement used to serve the needs of clients
should be stored in what type of container? - ANSWER-In a clean and closed container




QUESTION: What is the State Board of Cosmetology required to furnish each person licensed to
operate a cosmetology school or salon? - ANSWER-A list of sanitary requirements


4

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Institution
INDIANA COSMETOLOGY STATE BOARD
Course
INDIANA COSMETOLOGY STATE BOARD

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Uploaded on
November 21, 2024
Number of pages
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Written in
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