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NUTRITION ATI PROCTORED NEWEST 2024-2025
ACTUAL EXAM COMPLETE 70 QUESTIONS AND
CORRECT DETAILED ANSWERS (VERIFIED
ANSWERS) |ALREADY GRADED A+
A nurse is planning an in-service training session regarding
nutrition. Which of the following minerals should the nurse
identify as involved in oxygen transportation? - ANSWER- B.
Iron
A nurse is planning care for a client who has anorexia and
nausea due to cancer treatment. Which of the following
interventions should the nurse include? - ANSWER- D. Limit
drinking liquids with food
A nurse is caring for a client from the Middle East who has
celiac disease. Which of the following actions should the nurse
perform regarding the client's diet? - ANSWER- C. Determine
the client's dietary preferences
A nurse is updating the plan of care for a client who has
dumping syndrome. Which of the following instructions should
the nurse include? - ANSWER- D. Eat a source of protein with
each meal
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A nurse is providing dietary teaching to a client who has chronic
renal failure. Which of the following food choices by the client
indicates an understanding of the teaching? - ANSWER- B.
Grilled fish
A nurse is assessing a client. Which of the following findings
should the nurse identify as an indication of protein-calorie
malnourishment? Select all that apply - ANSWER- B. Dry,
brittle hair
C. Edema
E. Poor wound healing
A nurse in a provider's office is teaching a client about foods
that are high in fiber. Which of the following food choices made
by the client indicate an understanding of the teaching? Select
all that apply - ANSWER- C. Black beans
D. Whole-grain bread
A nurse is caring for a client who is receiving intermittent
enteral feedings through an NG tube. The specific gravity of the
client's urine is 1.035. Which of the following actions should the
nurse take? - ANSWER- C. Provide more water with feedings
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A nurse is providing teaching about calcium intake to a client
who is breastfeeding. Which of the following is the
recommended daily calcium intake for a client who is
breastfeeding? - ANSWER- C. 1,000 mg
A nurse is planning care for a client who has AIDS and
developed stomatitis. Which of the following interventions
should the nurse include in the plan of care? - ANSWER- D.
Avoid salty foods
A nurse is providing teaching about nutrients to a client. Which
of the following statements should the nurse include? -
ANSWER- C. Protein builds and repairs body tissue
A nurse is presenting an in-service training session about
nutrition. How many of the amino acids must be obtained from
dietary intake? - ANSWER- B. 9
A nurse is teaching a client with heart disease about a low-
cholesterol diet. Which of the following client statements
indicates the teaching was effective? - ANSWER- A. I should
remove the skin from poultry before eating it
A nurse is planning care for a client who is postoperative
following a gastrectomy. Which of the following strategies
NUTRITION ATI PROCTORED NEWEST 2024-2025
ACTUAL EXAM COMPLETE 70 QUESTIONS AND
CORRECT DETAILED ANSWERS (VERIFIED
ANSWERS) |ALREADY GRADED A+
A nurse is planning an in-service training session regarding
nutrition. Which of the following minerals should the nurse
identify as involved in oxygen transportation? - ANSWER- B.
Iron
A nurse is planning care for a client who has anorexia and
nausea due to cancer treatment. Which of the following
interventions should the nurse include? - ANSWER- D. Limit
drinking liquids with food
A nurse is caring for a client from the Middle East who has
celiac disease. Which of the following actions should the nurse
perform regarding the client's diet? - ANSWER- C. Determine
the client's dietary preferences
A nurse is updating the plan of care for a client who has
dumping syndrome. Which of the following instructions should
the nurse include? - ANSWER- D. Eat a source of protein with
each meal
,2|Page
A nurse is providing dietary teaching to a client who has chronic
renal failure. Which of the following food choices by the client
indicates an understanding of the teaching? - ANSWER- B.
Grilled fish
A nurse is assessing a client. Which of the following findings
should the nurse identify as an indication of protein-calorie
malnourishment? Select all that apply - ANSWER- B. Dry,
brittle hair
C. Edema
E. Poor wound healing
A nurse in a provider's office is teaching a client about foods
that are high in fiber. Which of the following food choices made
by the client indicate an understanding of the teaching? Select
all that apply - ANSWER- C. Black beans
D. Whole-grain bread
A nurse is caring for a client who is receiving intermittent
enteral feedings through an NG tube. The specific gravity of the
client's urine is 1.035. Which of the following actions should the
nurse take? - ANSWER- C. Provide more water with feedings
, 3|Page
A nurse is providing teaching about calcium intake to a client
who is breastfeeding. Which of the following is the
recommended daily calcium intake for a client who is
breastfeeding? - ANSWER- C. 1,000 mg
A nurse is planning care for a client who has AIDS and
developed stomatitis. Which of the following interventions
should the nurse include in the plan of care? - ANSWER- D.
Avoid salty foods
A nurse is providing teaching about nutrients to a client. Which
of the following statements should the nurse include? -
ANSWER- C. Protein builds and repairs body tissue
A nurse is presenting an in-service training session about
nutrition. How many of the amino acids must be obtained from
dietary intake? - ANSWER- B. 9
A nurse is teaching a client with heart disease about a low-
cholesterol diet. Which of the following client statements
indicates the teaching was effective? - ANSWER- A. I should
remove the skin from poultry before eating it
A nurse is planning care for a client who is postoperative
following a gastrectomy. Which of the following strategies
