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General And Household Pest Management 7a Lowa 2024 Updated Questions and Verified Answers, 100% Guarantee Pass

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General And Household Pest Management 7a Lowa 2024 Updated Questions and Verified Answers, 100% Guarantee Pass

Institution
Iowa Pest
Course
Iowa Pest











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Institution
Iowa Pest
Course
Iowa Pest

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Uploaded on
September 6, 2024
Number of pages
61
Written in
2024/2025
Type
Exam (elaborations)
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General and household pest management 7a Iowa.pdf file:///C:/Users/HP/Desktop/New%20folder/General%20and%20hou




Iowa General And Household Pest Management 7a


1. integrated pest management

Threshold

Harborage



Bait: Intergrated pest managment- systematic approach to pest control that uses all resonable

pesr control methods in an envirentally compatible and economicsllyfeasible manner to reduce

or eliminate pest populations



Threshold- highest acceptable point a pest population can reach without risk ofsignificant

damage, health concerns, or nuisance



Harborage-a place providing shelter for a pest



Bait- food/substance used to attract a pest to a pesticide or a trap. (Used to kill the

****er and ****ers)






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2. gradual metamorphosis



Complete metamorphosis: gradual metamorphosis-gradual, involving little morethan an

increase in size (egg, nymph (adolescence), and adult)



Complete metamorphosis has 4 stages (egg,larva, pupa, and adult)

3. 4 places to inspect to look for pest or evidence of pests: 1.cracks

2.behind/under stuff

3. Messy areas



4. Utility lines (electric, water, gas, computers etc)



(Where they will go into the outside building structure or interior walls)

4. Tools needed during a facility inspection: Powerful flashlightUV

(black) light

Magnifying glass Long-

handled mirror

Palettes knife or spatula






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Access tools (screwdrivers, pliers)PPE









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Vacuum with HEPA filter

Clipboard with paper and pen

5. Monitoring techniques used in pest management: Flushing agentsSticky traps

Pheromone traps

Mechanical traps Light

traps Production

inspection

6. Examples of food handling establishments needing pest control: Restau-rants

Lunchrooms

Caterers Cafes

Bars/taverns

Printed clubs

Military messes and clubs

Food contractors in plants and office buildingsMobile

caterers

Arlines

Ships







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