DCF Health, Safety, and Nutrition Exam: (2024 / 2025 Newly Updated) | Questions and Verified Answers
DCF Health, Safety, and Nutrition Exam: (2024 / 2025 Newly Updated) | Questions and Verified Answers 1. What do you do? During small group time, you notice Charles is having difficulty breathing and is wheezing. ~ Answer: Assume this could be life threatening. Call parents and 911. 2. What do you do? You notice Chelsea scratching the back of her head vigorously at dress-up center. ~ Answer: Put on gloves and check head for lice, scabies or rash. If lice, send Chelsea home w/info. Santize dress-up clothe, carpets and stuff animals. 3. What do you do? At sensory table chanie sneezes into water. ~ Answer: Ask Chaniec to blow nose and wash hands. Change water and sanitize and all children playing at the same sensory table to wash hands as well. 4. All meat, poultry, fish dairy products and procssed food must be inspected by ~ Answer: the USDA 5. Prohibited foods are ~ Answer: raw milk, home canned food, home-grown eggs, recalled foods products 6. Refrigerators must be maintained at ~ Answer: 41 Fahrenheit or below 7. Milk and food must not sit out for longe than ~ Answer: 15 minutes 8. Hot foods should be at ~ Answer: 135 degrees Fahrenheit or above 9. Open packages of perishable must be properly ~ Answer: covered/sealed and discarded within 7 days 10. Any leftovers should be ~ Answer: refrigerated within two hours. 11. Safety hazards is ~ Answer: anything in the environment that can be dangerous to a child's health or welfare.
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