Carbohydrates Study guides, Revision notes & Summaries

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Oregon State Board Exam - Esthetics (2023) QA
  • Oregon State Board Exam - Esthetics (2023) QA

  • Exam (elaborations) • 33 pages • 2023
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  • The muscles that respond automatically to control various body functions are: anterior striated voluntary non-striated - ANSWER-non-striated Bacteria are single cells that are circular, spiral or: rod- shaped square-shaped angular-shaped triangular- shaped - ANSWER-rod- shaped Disease-producing bacteria are called: virus microbes pathogenic bacteria nonpathogenic bacteria - ANSWER-pathogenic bacteria Which of the following is the toughest layer of the epidermis? str...
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HTL – Carbohydrates questions with correct answers
  • HTL – Carbohydrates questions with correct answers

  • Exam (elaborations) • 15 pages • 2023
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  • Glycogen is most abundant in - Answer Liver, heart (cardiac muscle cells), womb Staining reactions for glycogen: - Answer PAS (+), diastase (sensitive), Bauer-feulgen (+), Best carmine (+) Which two glycogen fixatives preserves the most glycogen? - Answer Bouins & Rossman's Other glycogen fixatives - Answer 80% alcohol, alcoholic formalin (37% formalin, 95% alcohol), acetic alcohol formalin, aqueous solution (formalin) This type of fixative should be avoided for glycogen fix...
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Wardlaw's Perspectives in Nutrition 11th Edition, by Carol Byrd-Bredbenner, Gaile Moe, Jacqueline Berning and Danita Kelley. All Chapters 1-18. 883 Pages. TEST  BANK. Wardlaw's Perspectives in Nutrition 11th Edition, by Carol Byrd-Bredbenner, Gaile Moe, Jacqueline Berning and Danita Kelley. All Chapters 1-18. 883 Pages. TEST  BANK.
  • Wardlaw's Perspectives in Nutrition 11th Edition, by Carol Byrd-Bredbenner, Gaile Moe, Jacqueline Berning and Danita Kelley. All Chapters 1-18. 883 Pages. TEST BANK.

  • Exam (elaborations) • 883 pages • 2023
  • Wardlaw's Perspectives in Nutrition 11th Edition February 23, 2018 by Carol Byrd-Bredbenner, Gaile Moe, Jacqueline Berning and Danita Kelley. All Chapters 1-18. 883 Pages. TEST BANK. TABLE OF CONTENTS Page : 2 Chapter 1 The Science of Nutrition 1) The science of food; Page : 69 Chapter 2 Designing a Healthy Eating Pattern Page : 107 Chapter 3 The Food Supply Page : 165 Chapter 4 Human Digestion and Absorption Page : 217 Chapter 5 Carbohydrates Page : 266 Chapter 6 Lipids Page : 357 Chapter 8 A...
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ATI Practice Nutrition Detailed Answer Key Graded A
  • ATI Practice Nutrition Detailed Answer Key Graded A

  • Exam (elaborations) • 42 pages • 2023
  • 1. A nurse is caring for a client who has type 1 diabetes mellitus. Which of the following recommendations should the nurse make to the client for a sweetener? A. Corn syrup Rationale: Clients who have type 1 diabetes mellitus should limit carbohydrate intake. Corn syrup is high in carbohydrates and is not an appropriate choice to use as a sweetener. B. Natural honey Rationale: Clients who have type 1 diabetes mellitus should limit carbohydrate intake. Honey is high in carbohydrates and is n...
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Test Bank for Nutrition: Concepts & Controversies, 16th Edition by Frances Sizer
  • Test Bank for Nutrition: Concepts & Controversies, 16th Edition by Frances Sizer

  • Exam (elaborations) • 294 pages • 2023
  • Test Bank for Nutrition: Concepts & Controversies, 16e 16th Edition by Frances Sizer, Ellie Whitney. Full Chapters test bank are included - Chap 1 to 15 1. Food Choices and Human Health. 2. Nutrition Tools: Standards and Guidelines. 3. The Remarkable Body. 4. The Carbohydrates: Sugar, Starch, Glycogen, and Fiber. 5. The Lipids: Fats, Oils, Phospholipids, and Sterols. 6. The Proteins and Amino Acids. 7. The Vitamins. 8. Water and Minerals. 9. Energy Balance and Healthy Body Weight. 10...
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Nasm Nutrition (Carbohydrates) Questions and Answers 100% Pass
  • Nasm Nutrition (Carbohydrates) Questions and Answers 100% Pass

  • Exam (elaborations) • 13 pages • 2024
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  • Nasm Nutrition (Carbohydrates) Questions and Answers 100% Pass Carbohydrates are often referred to as sugars and starches, or as simple and complex carbohydrates. Examples of starches grains, corn, rice, barley, vegetables, beans, and wheat, Examples of sugars sweets (candy), sugar (cane sugar), fruit, and milk True or False: All carbohydrates are plant-derived True Monosaccharides Single sugar molecules Disaccharides pairs of sugar units Polysaccharides longer sugar unit ...
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MLPAO Exam Set, Over 1000 Questions And Answers. Updated 2023/2024| Complete Verified Solution100%
  • MLPAO Exam Set, Over 1000 Questions And Answers. Updated 2023/2024| Complete Verified Solution100%

  • Exam (elaborations) • 160 pages • 2023
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  • MLPAO Exam Set, Over 1000 Questions And Answers. Updated 2023/2024| Complete Verified Solution100% A patient being tested for fecal occult blood should not eat foods containing: No red meat and & excess vitamin C. Which of the following is the counterstain for the gram stain method? - crystal violet - safranin - acetone-alcohol - iodine -gentian-violet Safranin Most fixatives act by: - precipitating calcium ions in cells - precipitating cell wall - precipitating carbohydrates in c...
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ATI RN Nutrition Exam (6 New Latest Versions 2023-2024)
  • ATI RN Nutrition Exam (6 New Latest Versions 2023-2024)

  • Exam (elaborations) • 169 pages • 2023
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  • 1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? a. Consume high-...
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ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)
  • ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)

  • Exam (elaborations) • 35 pages • 2023
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  • A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of ...
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TEST BANK for Biochemistry 10th Edition by Jeremy Berg; Gregory Gatto Jr.; Justin Hines; John L. Tymoczko; Lubert Stryer (Complete Chapter 1-32) TEST BANK for Biochemistry 10th Edition by Jeremy Berg; Gregory Gatto Jr.; Justin Hines; John L. Tymoczko; Lubert Stryer (Complete Chapter 1-32)
  • TEST BANK for Biochemistry 10th Edition by Jeremy Berg; Gregory Gatto Jr.; Justin Hines; John L. Tymoczko; Lubert Stryer (Complete Chapter 1-32)

  • Exam (elaborations) • 356 pages • 2023
  • TEST BANK for Biochemistry 10th Edition by Jeremy Berg; Gregory Gatto Jr.; Justin Hines; John L. Tymoczko; Lubert Stryer  _TABLE OF CONTENTS_ 1 Biochemistry in Space and Time   2 Protein Comp osition and Structure   3 Binding and Molecular Recognition   4 Protein Methods  5 Enzymes: Core Concepts and Kinetics   6 Enzyme Catalytic Strategies   7 Enzyme Regulatory Strategies   8 DNA, RNA, and the Flow of Genetic Information    9 Nucleic Acid Methods  10 Exploring ...
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