Carbohydrates Study guides, Revision notes & Summaries
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Microbiology Exam 1- Portage questions with correct answers
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macromolecule - Answer classified as a complex molecule that is composed from smaller subunits. 
 
proteins, lipids, nucleic acids, carbohydrates - Answer 4 types of macromolecules 
 
proteins - Answer facilitate the movement of materials in or out of a cell. Some can act as enzymes that catalyze, or speed up, biochemical processes. Others play a structural role while other proteins, such as filaments, enable movement. 
 
DNA - Answer contains a vast amount of hereditary information and ...
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Macromolecules Latest Update Graded A
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Macromolecules Latest Update Graded A carbohydrate subunit 1C:2H:1O 
protein subunit amino acids held together by peptide bonds 
lipid subunit glycerol with fatty acid 
nucleic acid subunit nucleotides 
carbohydrate examples sugars, starches, glycogen 
protein examples enzymes, hemoglobin, keratin 
nucleic acid examples DNA, RNA 
lipid examples fats, oils, and waxes 
starch a polysaccharide that stores glucose in plants 
glycogen a polysaccharide that stores glucose in animals 
function of carbo...
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NGN ATI RN NuRsING CARe of ChIldReN PRoCToRed exAm 2019 | QuesTIoNs ANd ANsWeRs 100% CoRReCT| GRAded A+ | GuARANTeed suCCess
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A nurse is providing education about dietary modifications to the parent of a school 
age child who 
has glomerulonephritis. Which of the following information should the nurse include 
in the teaching? 
A. Increase the child calcium intake 
B. Decrease the Child's sodium intake 
C. Increase the child's intake of carbohydrates 
D. Decrease the child's fat intake - 
ANSWER B. Decrease the Child's sodium intake 
A nurse is providing teaching to the parents of a school-age child newly diagno...
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NHM 201 Final Exam Study Guide with complete solutions
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nutrition 
the science of the study of food, nutrients, and other food constituent and health 
 
 
 
nutrients 
chemical substances in food that are used by the body for health and growth 
 
 
 
 
 
 
00:02 
 
01:39 
food security 
access at all times to a sufficient supply of nutritious food 
 
 
 
food insecurity 
limited or uncertain availability of food 
 
 
 
calorie 
unit of measurement of the energy supplies by food 
 
 
 
essential nutrients 
substances required for growth and health tha...
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CNSC Exam Verified 100% Correct!!
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CNSC Exam Verified 100% Correct!! 
Half life of albumin and pre-albumin - Answer Albumin: 14-20 days 
Prealbumin: 2-3 days 
List negative acute phase proteins - Answer Prealbumin 
Albumin 
Transferrin 
Retinol-binding protein 
(decreased in inflammation) 
List positive acute-phase proteins - Answer Cytokines 
CRP (c-reactive protein) 
Define sarcopenia - Answer Age-related muscle mass 
Cachexia - Answer Loss of muscle mass, irrespective of adipose tissue changes (not 
responsive to nutrition in...
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Nutrition Final Exam Questions and Answers(Latest Update 2024).
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the study of nutrition does NOT typically involve which one of the following activities 
A. determining if food additives used in commercial food packaging enter foods 
B. determining how food pricing affects food purchases 
C. determining how diet affects the risk of disease 
D. determining how a nutrient is broken down and excreted from the body - ANSWER A. determining if food additives used in commercial food packaging enter foods 
 
which of the following is TRUE for both essential and none...
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NUTRITION ATI PRACTICE A & B 2019-2024 QUESTIONS AND ANSWERS WITH RATIONALES A+ GRADE
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NUTRITION ATI PRACTICE A & B QUESTIONS AND ANSWERS WITH RATIONALES A+ GRADE 
1.	A nurse is car- ing for a client who expresses a desire to lose weight. Which of the following ac- tions should the nurse take first? 
 
A.	Recommend checking weight once weekly. 
B.	Obtain a 
24-hour dietary recall. 
C.	Assist with creating an exer- cise plan. 
D.	Initiate a plan for diet modifica- tion. 
2.	A nurse is teach- ing about nu- tritional require- ments for a client who is starting 
 
B. Obtain a 24-ho...
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ATI TEAS 7 TEST BANK With verified Questions And Answers
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ATI TEAS 7 TEST BANK With verified Questions And Answers 
 
 
 
 
 
 
 
 
 
 
1.	How are carbohydrates used by the body? Choose ALL answers that apply. 
•	structure 
•	Communication 
•	storage 
•	Recognition 
2.	What type of immunity does a vaccine provide? Choose only ONE best answer. 
•	naturally acquired passive immunity 
•	Artificially acquired passive immunity 
•	Naturally acquired active immunity 
•	Artificially acquired active immunity 
3.	Which organs and/or glands are su...
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BIOD121: Module 1 Problem Set Exam Questions With 100% Correct Answers
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BIOD121: Module 1 Problem Set Exam 
Questions With 100% Correct Answers 
If a fudge brownie has 9 grams of carbohydrates, 1 gram of protein and 12 grams of fat. How 
many calories are in the brownie? - answer9 grams of carbohydrates x 4 = 36 kcal 
1 gram of protein x 4 = 4 kcal 
12 grams of fat x 9 = 108 kcal 
total = 148 kcal 
If you ate the fudge brownie, you would consume 148 calories. 
If a fudge brownie has 22 grams of carbohydrates, 2 gram of protein and 16 grams of fat. How 
many calories...
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EatRight Prep RD Exam Study Cards #2 Questions and Answers 100% Correct
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EatRight Prep RD Exam Study Cards #2 
Questions and Answers 100% Correct 
Q. Standard enteral formulas usually provide 10%-45% of energy from fat. If a patient is 
receiving infusion from an elemental (hydrolyzed) nutrition support formula, what will the 
fat source be? 
Long-chain and medium-chain triglycerides 
Soy lecithin 
Safflower oil 
Long-chain triglycerides - Answer- Long-chain and medium-chain triglycerides 
What is the recommended dietary fluid allowance for patients aged 65 years or ...
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