Washington State Food Handlers Study
Guide with Verified Answers| 100%
Correct|
Why is it important for you to rinse fruit and vegetables? - ,,,answer,,,..To
remove some of the bacteria and dirt.
What is the correct way to do cleaning and sanitizing? -
,,,answer,,,..Wash, rinse, sanitize.
What is the correct cooling procedure you must use for hot foods such as
soup? - ,,,answer,,,..Put the soup in a pan 2' deep and into the refrigerator
uncovered.
What is the best way to know if a refrigerator is keeping potentially
hazardous food (PHF) at or below 41°F? - ,,,answer,,,..Use a food
thermometer to check the temperature of food that has been in the
refrigerator several hours.
Who is the most important person to prevent foodborne illness? -
,,,answer,,,..you are
What is the correct way that you can rinse fresh fruit and vegetables? -
,,,answer,,,..Place the fresh fruit or vegetables inside the food prep sink
and rinse under cold running water.
Guide with Verified Answers| 100%
Correct|
Why is it important for you to rinse fruit and vegetables? - ,,,answer,,,..To
remove some of the bacteria and dirt.
What is the correct way to do cleaning and sanitizing? -
,,,answer,,,..Wash, rinse, sanitize.
What is the correct cooling procedure you must use for hot foods such as
soup? - ,,,answer,,,..Put the soup in a pan 2' deep and into the refrigerator
uncovered.
What is the best way to know if a refrigerator is keeping potentially
hazardous food (PHF) at or below 41°F? - ,,,answer,,,..Use a food
thermometer to check the temperature of food that has been in the
refrigerator several hours.
Who is the most important person to prevent foodborne illness? -
,,,answer,,,..you are
What is the correct way that you can rinse fresh fruit and vegetables? -
,,,answer,,,..Place the fresh fruit or vegetables inside the food prep sink
and rinse under cold running water.
