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Assistant Produce Manager Exam comprehensive questions and verified answers ACTUAL EXAM 2025 TEST!! Graded A+ | 2025|2026 EXAM UPDATE

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Assistant Produce Manager Exam comprehensive questions and verified answers ACTUAL EXAM 2025 TEST!! Graded A+ | 2025|2026 EXAM UPDATE

Institution
Assistant Produce Manager
Course
Assistant Produce Manager









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Institution
Assistant Produce Manager
Course
Assistant Produce Manager

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Uploaded on
October 17, 2025
Number of pages
12
Written in
2025/2026
Type
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10/17/25, 6:19 PM Assistant Produce Manager Exam comprehensive questions and verified answers ACTUAL EXAM 2025 TEST!! Graded A+ | 2025…




Assistant Produce Manager Exam comprehensive
questions and verified answers ACTUAL EXAM
2025 TEST!! Graded A+ | 2025|2026 EXAM
UPDATE

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Terms in this set (96)


What is Mission? To be the premier quality food retailer in the world.

What is Masc? Minimal Acceptable Shelf Condition

What is AR? Automatic Replenishment

-Passionate focus on customer value


-Intolerant of waste


-Dedicated to the dignity, value & employment
What are 5 Core Values? security of associates


-Devoted to highest standards of stewardship of
stockholders


-Responsible citizens of our community

What is Formula? Masc + Forecast - Quality in Hand = Production

What is Danger Zone? 40-140 degrees

What is produce 34-40 degree or cooler
refrigerator temperature

https://quizlet.com/1094409396/assistant-produce-manager-exam-comprehensive-questions-and-verified-answers-actual-exam-2025-test-graded-a-2… 1/12

, 10/17/25, 6:19 PM Assistant Produce Manager Exam comprehensive questions and verified answers ACTUAL EXAM 2025 TEST!! Graded A+ | 2025…


change the flower water every 2 days

cutting gloves damage throw away

origin countries 50%

what is name of bacteria salmonella
for melons

what is the water 110 degree
temperature for Wash &
Rinse

what is the water 75 degree
temperature for sanitize

how many nutritions are in 40 - 20 fruit & 20 vegetables
produce

Q-San Test Strips 1 1/2 - 2 inches for 10 seconds

GTIN Global Trade Item Number

SKU stock keeping unit

PLU price (or product) look up 4-5 digit numbers

Parfait yogurt temperature 40 degree

keep it in cup of ice slush and temperature exactly
thermometers
31.8 - 32.2 degree

what is the importance of keeps items fresh and look appealing hydrates
crisping product to restore life and vitality

how long hydrate soak in 5 mins
water

how long to keep hydrate 2 hours
in refrigerator after
soaked

what is the water 99 degree
temperature for hydrate

what is COOL? Country of Origin Labeling

https://quizlet.com/1094409396/assistant-produce-manager-exam-comprehensive-questions-and-verified-answers-actual-exam-2025-test-graded-a-2… 2/12

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