TEST BANK FOR INTRODUCTION TO DIAGNOSTIC MICROBIOLOGY FOR
THE LABORATORY SCIENCE 2ND EDITION
BY MARIA DANNESSA DELOST
| Verified Chapter's 1 - 24 | Complete
,TABLE OF CONTENTS Qg Qg
Chapter 1 Taxonomy, the Microbial Cell, Metabolism, and Genetics……………………………………3
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Chapter 2 Safety in the Clinical Microbiology Laboratory……………………………………………….9
Qg Qg Qg Qg Qg
Chapter 3 Host and Microorganism Interactions………………………………………………………….14
Qg Qg Qg
Chapter 4 Specimen Collection and Management………………………………………………………..20
Qg Qg Qg
Chapter 5 Microscopy, Staining, and Direct Examination of
Qg Qg Qg Qg Qg
QgSpecimens…………………………………27
Chapter 6 Traditional Culture and Identification Methods…………………………………………………31
Qg Qg Qg Qg
Chapter 7 Immunochemical and Molecular Qg Qg
QgMethods……………………………………………………….36
Chapter 8 Antimicrobial Agents and SusceptibilityQg Qg Qg
QgTesting………………………………………………..41
Chapter 9 Staphylococci and Other Catalase-Positive Gram-Positive
Qg Qg Qg Qg
QgCocci………………………………..47
Chapter 10 Streptococcus, Enterococcus, and Related Qg Qg Qg
Organisms…………………………………………51
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Chapter 11 Neisseria…………………………………………………………………………………………61
Chapter 12 Enterobacteriaceae………………………………………………………………………………66
Chapter 13 Nonfermentative Gram-Negative Bacilli and Similar Qg Qg Qg Qg
Bacteria…………………………………73
Qg
Chapter 14 Vibrio, Aeromonas, Campylobacter, and Similar
Qg Qg Qg Qg
Organisms…………………………………...79
Qg
Chapter 15 Haemophilus, HACEK, Legionella, Bordetella, and Other Fastidious Gram-Negative
Qg Qg Qg Qg Qg Qg Qg
Bacilli...85
Qg
Chapter 16 Gram-Positive Bacilli…………………………………………………………………………..92
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Chapter 17 Spirochetes………………………………………………………………………………………98
Chapter 18 Anaerobes………………………………………………………………………………………102
Chapter 19 Mycobacterium…………………………………………………………………………………110
Chapter 20 Chlamydia, Rickettsia, Mycoplasma, and Similar
Qg Qg Qg Qg
Organisms…………………………………116
Qg
Chapter 21 Introduction to Clinical Qg Qg
Mycology……………………………………………………………..121
Qg
Chapter 22 Introduction to Clinical Parasitology…………………………………………………………..128
Qg Qg Qg
Chapter 23 Introduction to Clinical Virology……………………………………………………………..137
Qg Qg Qg
Chapter 24 Clinical Specimens and
Qg Qg
Infections……………………………………………………………..144
Qg
,Import Settings:Qg
Base Settings: Brownstone
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Default Information Field:
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Complexity Information Field:
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Ahead Information Field:
Qg Qg Qg
Subject Information Field: Title
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Information Field: Feedback Qg Qg
QgInformation Field: Qg
Taxonomy Information
Qg Qg
Field: Objective Highest
Qg Qg Qg
Answer Letter: D
Qg Qg Qg
Multiple Keywords in Same Paragraph: No
Qg Qg Qg Qg Qg
NAS ISBN13: 9781284202212, add to Ahead, Title tags
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Chapter: Chapter 01 - QuizQg Qg Qg Qg
Multiple Choice Qg
1. Which of the following is a phenotypical characteristic used for classifying bacteria?
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A) Staining characteristics Qg
B) Macroscopic morphology Qg
C) Nutritional needs Qg
D) All of these are
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correct. Ans: D
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Complexity: Easy Qg
Ahead: Classification and
Qg Qg
Taxonomy Subject: Chapter 1
Qg Q g Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy: Recall Qg
2. Which of the following is written correctly using the binomial system of nomenclature?
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A) STAPHYLOCOCCUS aureus
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B) Streptococcus pyogenes
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C) Staphylococcus Epidermidis Qg
D) enterococcus
faecalis Ans: B
Qg Qg Qg
QgComplexity:Moderate
Ahead:Classification and Taxonomy Qg Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Application
3. The bacterial cell:
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A) does not have any organelles.
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B) contains DNA within the cytoplasm.
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C) contains 40S and 60S ribosomal subunits.
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, D) has double-stranded DNA that is bound to
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histones. Ans: B
Qg Qg Qg
Complexity:Moderate
Ahead:Bacterial Components
Qg Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Recall
4. Which of the following extensions enable the bacterial cell to attach to host cells?
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A) Flagella
B) Pili
C) Plasmids
D) Ribosomes
QgAns: B Qg
QgComplexity:
Easy
Qg
Ahead: Bacterial Components
Qg Qg
Subject: Chapter 1
Q g Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy: Recall Qg
5. The gram-positive cell wall contains all of the following, except:
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A) O antigen.
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B) peptidoglycan.
C) teichoic acids. Qg
D) lipoteichoic
Qgacids. Ans: A Qg Qg
QgComplexity:Moderat
e
Ahead:Bacterial Components Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Application
6. Exotoxins:
A) are secreted by gram negative bacteria.
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B) may be extracellular enzymes.
Qg Qg Qg
C) consist of LPS. Qg Qg
D) can induce fever upon cell
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lysis. Ans:B
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Complexity:Moderate
QgAhead:Bacterial Components Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Application
7. Gram-positive bacteria contain , which are not found in gram-negative bacteria.
Qg Qg Qg Qg Qg Qg Qg Qg Qg
A) capsules
B) periplasmic space and an outer membrane
Qg Qg Qg Qg Qg
C) teichoic acids Qg
THE LABORATORY SCIENCE 2ND EDITION
BY MARIA DANNESSA DELOST
| Verified Chapter's 1 - 24 | Complete
,TABLE OF CONTENTS Qg Qg
Chapter 1 Taxonomy, the Microbial Cell, Metabolism, and Genetics……………………………………3
Qg Qg Qg Qg Qg Qg
Chapter 2 Safety in the Clinical Microbiology Laboratory……………………………………………….9
Qg Qg Qg Qg Qg
Chapter 3 Host and Microorganism Interactions………………………………………………………….14
Qg Qg Qg
Chapter 4 Specimen Collection and Management………………………………………………………..20
Qg Qg Qg
Chapter 5 Microscopy, Staining, and Direct Examination of
Qg Qg Qg Qg Qg
QgSpecimens…………………………………27
Chapter 6 Traditional Culture and Identification Methods…………………………………………………31
Qg Qg Qg Qg
Chapter 7 Immunochemical and Molecular Qg Qg
QgMethods……………………………………………………….36
Chapter 8 Antimicrobial Agents and SusceptibilityQg Qg Qg
QgTesting………………………………………………..41
Chapter 9 Staphylococci and Other Catalase-Positive Gram-Positive
Qg Qg Qg Qg
QgCocci………………………………..47
Chapter 10 Streptococcus, Enterococcus, and Related Qg Qg Qg
Organisms…………………………………………51
Qg
Chapter 11 Neisseria…………………………………………………………………………………………61
Chapter 12 Enterobacteriaceae………………………………………………………………………………66
Chapter 13 Nonfermentative Gram-Negative Bacilli and Similar Qg Qg Qg Qg
Bacteria…………………………………73
Qg
Chapter 14 Vibrio, Aeromonas, Campylobacter, and Similar
Qg Qg Qg Qg
Organisms…………………………………...79
Qg
Chapter 15 Haemophilus, HACEK, Legionella, Bordetella, and Other Fastidious Gram-Negative
Qg Qg Qg Qg Qg Qg Qg
Bacilli...85
Qg
Chapter 16 Gram-Positive Bacilli…………………………………………………………………………..92
Qg
Chapter 17 Spirochetes………………………………………………………………………………………98
Chapter 18 Anaerobes………………………………………………………………………………………102
Chapter 19 Mycobacterium…………………………………………………………………………………110
Chapter 20 Chlamydia, Rickettsia, Mycoplasma, and Similar
Qg Qg Qg Qg
Organisms…………………………………116
Qg
Chapter 21 Introduction to Clinical Qg Qg
Mycology……………………………………………………………..121
Qg
Chapter 22 Introduction to Clinical Parasitology…………………………………………………………..128
Qg Qg Qg
Chapter 23 Introduction to Clinical Virology……………………………………………………………..137
Qg Qg Qg
Chapter 24 Clinical Specimens and
Qg Qg
Infections……………………………………………………………..144
Qg
,Import Settings:Qg
Base Settings: Brownstone
Qg Qg
Default Information Field:
Qg Qg Qg
Complexity Information Field:
Qg Qg Qg
Ahead Information Field:
Qg Qg Qg
Subject Information Field: Title
Qg Qg Qg Qg
Information Field: Feedback Qg Qg
QgInformation Field: Qg
Taxonomy Information
Qg Qg
Field: Objective Highest
Qg Qg Qg
Answer Letter: D
Qg Qg Qg
Multiple Keywords in Same Paragraph: No
Qg Qg Qg Qg Qg
NAS ISBN13: 9781284202212, add to Ahead, Title tags
Qg Qg Qg Qg Qg Qg Qg
Chapter: Chapter 01 - QuizQg Qg Qg Qg
Multiple Choice Qg
1. Which of the following is a phenotypical characteristic used for classifying bacteria?
Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg
A) Staining characteristics Qg
B) Macroscopic morphology Qg
C) Nutritional needs Qg
D) All of these are
Qg Qg Qg
correct. Ans: D
Qg Qg Qg
Complexity: Easy Qg
Ahead: Classification and
Qg Qg
Taxonomy Subject: Chapter 1
Qg Q g Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy: Recall Qg
2. Which of the following is written correctly using the binomial system of nomenclature?
Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg
A) STAPHYLOCOCCUS aureus
Qg Qg
B) Streptococcus pyogenes
Qg Qg
C) Staphylococcus Epidermidis Qg
D) enterococcus
faecalis Ans: B
Qg Qg Qg
QgComplexity:Moderate
Ahead:Classification and Taxonomy Qg Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Application
3. The bacterial cell:
Qg Qg
A) does not have any organelles.
Qg Qg Qg Qg
B) contains DNA within the cytoplasm.
Qg Qg Qg Qg
C) contains 40S and 60S ribosomal subunits.
Qg Qg Qg Qg Qg
, D) has double-stranded DNA that is bound to
Qg Qg Qg Qg Qg Qg
histones. Ans: B
Qg Qg Qg
Complexity:Moderate
Ahead:Bacterial Components
Qg Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Recall
4. Which of the following extensions enable the bacterial cell to attach to host cells?
Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg Qg
A) Flagella
B) Pili
C) Plasmids
D) Ribosomes
QgAns: B Qg
QgComplexity:
Easy
Qg
Ahead: Bacterial Components
Qg Qg
Subject: Chapter 1
Q g Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy: Recall Qg
5. The gram-positive cell wall contains all of the following, except:
Qg Qg Qg Qg Qg Qg Qg Qg Qg
A) O antigen.
Qg
B) peptidoglycan.
C) teichoic acids. Qg
D) lipoteichoic
Qgacids. Ans: A Qg Qg
QgComplexity:Moderat
e
Ahead:Bacterial Components Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Application
6. Exotoxins:
A) are secreted by gram negative bacteria.
Qg Qg Qg Qg Qg
B) may be extracellular enzymes.
Qg Qg Qg
C) consist of LPS. Qg Qg
D) can induce fever upon cell
Qg Qg Qg Qg
lysis. Ans:B
Qg Qg
Complexity:Moderate
QgAhead:Bacterial Components Qg
QgSubject: Chapter 1 Qg Qg
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
Qg Qg Qg Qg Qg Qg Qg
Q gTaxonomy:Application
7. Gram-positive bacteria contain , which are not found in gram-negative bacteria.
Qg Qg Qg Qg Qg Qg Qg Qg Qg
A) capsules
B) periplasmic space and an outer membrane
Qg Qg Qg Qg Qg
C) teichoic acids Qg
