Texas Roadhouse Menu Test
Which sauce comes with the Cactus Blossom
Cajun horseradish sauce
A loaded baker is topped with what 4 ingredients
Butter, sour cream, cheddar cheese, bacon bites
A baker is coated with bacon grease and kosher salt
True
What size sirloins do we serve
6, 8, 11, 16
List the side items available
baked potato, mashed potato, sweet potato, caesar salad, house salad, green beans,
buttered corn, apple sauce, sautéed mushrooms, sautéed onions, mixed veggies,
steamed rice, chili
List the appetizers
cactus blosom, bonless wings, rattlesnake bites, tator skins, cheese fries, combo
appetizers, fried pickles, 4 bone ribs, shrimp skewer
What is the size of our Bone-In Ribeye?
20 ounces
What size is our Porterhouse T-bone steak
23 ounces
How many potato skins come in an order?
8
What size filets dose serve?
6, 8, and medallions
A grilled chicken salad is topped with
Croutons, jack cheese, red onions, tomatoes, eggs and bacon
Name the burgers we offer
All-American, bacon cheeseburger, smokehouse
How would you describe pulled pork to a guess?
A. Dinner: 10oz pulled porked, served with 2 sides and handmade bread
B. Sandwich: 8oz pulled pork on sesame seed bun served with steak fries
What best describes the Shrimp Appetizer?
Five shrimp on a skewer, seasoned and grilled, then drizzled with garlic butter and
topped with parsley, Served over our toasted fresh-baked bread with extra garlic butter
on the side for dipping and a lemon.
All Burgers are cooked wo which temperature?
Medium Well- 155 degrees F
What tops our chili?
Red onions and cheddar cheese
Which gravy tops the CFC and CFS?
Cream or brown
Which best describes a House Salad?
Crips iceberg and romaine lettuces tossed with carrots and cabbage, topped with diced
eggs, tomatoes, cheddar cheese, and homemade croutons. Served with a choice of our
made from scratch dressings.
, Which entrees are served over a bed of rice?
Grilled Shrimp, Sirloin Kabob, Medallions
What does a T-Bone steak consists of?
Filet & Strip
What is the difference between a prime rib and ribeye?
Prime rib is slow roasted and cut to order while ribeye is seared, seasoned, and grilled
to perfection.
Which best describes a Roadkill?
10 oz of chopped steak topped with sautéed mushrooms and ion ions covered with jack
cheese
How many pieces of catfish are offered on the entrees?
3 and 4
A smothered chicken is topped with mushrooms and ion ions and a choice of:
Brown gravy, cream gravy, or jack cheese
What is the Texas Roadhouse story?
1. Hand cut steaks
2. fall off the bone ribs
3. made from scratch sides and dressings
4. fresh baked bread with honey cinnamon butter
5. ice cold beer
6. lengendary margaritas
Cactus Blossom
Battered and deep fried sized for a group to share
Cajun horseradish sauce
small bowl
Boneless wings
8 oz of hand-breaded all white meat chicken tossed in hot or mild sauce. Even mild is a
bit spicy
bleu cheese & 5 celery sticks
deli-lined basket
Tater skins
8 hollowed-out potato skins topped with cheddar cheese and bacon
sour cream
Fried pickles
7 oz of pickle wafers hand battered and fried golden brown.
ranch or cactus blossom sauce
deli-lined basker
Cheese Fries
seasoned steak fries smothered with cheddar cheese and bacon bits (may be topped
with chili)
ranch dressing and jalapeño slices(upon request)
Large warm oval
Killer ribs
a 4 bones portion of our "fall-off-the-bone" ribs with seasoned steak fries.
wet nap
Grilled shrimp
Which sauce comes with the Cactus Blossom
Cajun horseradish sauce
A loaded baker is topped with what 4 ingredients
Butter, sour cream, cheddar cheese, bacon bites
A baker is coated with bacon grease and kosher salt
True
What size sirloins do we serve
6, 8, 11, 16
List the side items available
baked potato, mashed potato, sweet potato, caesar salad, house salad, green beans,
buttered corn, apple sauce, sautéed mushrooms, sautéed onions, mixed veggies,
steamed rice, chili
List the appetizers
cactus blosom, bonless wings, rattlesnake bites, tator skins, cheese fries, combo
appetizers, fried pickles, 4 bone ribs, shrimp skewer
What is the size of our Bone-In Ribeye?
20 ounces
What size is our Porterhouse T-bone steak
23 ounces
How many potato skins come in an order?
8
What size filets dose serve?
6, 8, and medallions
A grilled chicken salad is topped with
Croutons, jack cheese, red onions, tomatoes, eggs and bacon
Name the burgers we offer
All-American, bacon cheeseburger, smokehouse
How would you describe pulled pork to a guess?
A. Dinner: 10oz pulled porked, served with 2 sides and handmade bread
B. Sandwich: 8oz pulled pork on sesame seed bun served with steak fries
What best describes the Shrimp Appetizer?
Five shrimp on a skewer, seasoned and grilled, then drizzled with garlic butter and
topped with parsley, Served over our toasted fresh-baked bread with extra garlic butter
on the side for dipping and a lemon.
All Burgers are cooked wo which temperature?
Medium Well- 155 degrees F
What tops our chili?
Red onions and cheddar cheese
Which gravy tops the CFC and CFS?
Cream or brown
Which best describes a House Salad?
Crips iceberg and romaine lettuces tossed with carrots and cabbage, topped with diced
eggs, tomatoes, cheddar cheese, and homemade croutons. Served with a choice of our
made from scratch dressings.
, Which entrees are served over a bed of rice?
Grilled Shrimp, Sirloin Kabob, Medallions
What does a T-Bone steak consists of?
Filet & Strip
What is the difference between a prime rib and ribeye?
Prime rib is slow roasted and cut to order while ribeye is seared, seasoned, and grilled
to perfection.
Which best describes a Roadkill?
10 oz of chopped steak topped with sautéed mushrooms and ion ions covered with jack
cheese
How many pieces of catfish are offered on the entrees?
3 and 4
A smothered chicken is topped with mushrooms and ion ions and a choice of:
Brown gravy, cream gravy, or jack cheese
What is the Texas Roadhouse story?
1. Hand cut steaks
2. fall off the bone ribs
3. made from scratch sides and dressings
4. fresh baked bread with honey cinnamon butter
5. ice cold beer
6. lengendary margaritas
Cactus Blossom
Battered and deep fried sized for a group to share
Cajun horseradish sauce
small bowl
Boneless wings
8 oz of hand-breaded all white meat chicken tossed in hot or mild sauce. Even mild is a
bit spicy
bleu cheese & 5 celery sticks
deli-lined basket
Tater skins
8 hollowed-out potato skins topped with cheddar cheese and bacon
sour cream
Fried pickles
7 oz of pickle wafers hand battered and fried golden brown.
ranch or cactus blossom sauce
deli-lined basker
Cheese Fries
seasoned steak fries smothered with cheddar cheese and bacon bits (may be topped
with chili)
ranch dressing and jalapeño slices(upon request)
Large warm oval
Killer ribs
a 4 bones portion of our "fall-off-the-bone" ribs with seasoned steak fries.
wet nap
Grilled shrimp
