ATI NUTRITION - CHAPTERS 1-8 Flashcards.
ATI NUTRITION - CHAPTERS 1-8 10 studiers in the last day Science Medicine Nutrition Terms in this set (34) 1. CHAPTER 1 A nurse is educating a client who is taking iron supplements about foods with aid in iron absorption. Which of the following foods is the best choice for the client to take? a. 1 baked potato b. ½ cup orange juice c. ½ cup low-fat milk d. 2 cups boiled green beans b. ½ cup orange juice 2. CHAPTER 1 A nurse is discussing foods that are high in vitamin D with a client who is unable to be out in the sunlight. Which of the following should be included in the teaching? a. 1 cup steamed long-grain brown rice b. 6 medium raw strawberries c. ½ cup boiled Brussels sprouts d. 2 large, poached eggs d. 2 large, poached eggs ATI NUTRITION - CHAPTERS 1-8
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Chamberlain College Nursing
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ATI NUTRITION
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ati nutrition chapters 1 8 flashcards