ATI Nutrition CMS Study Guide – Comprehensive RN Review for Level 2+ Success

ATI Nutrition CMS Study Guide – Comprehensive RN Review for Level 2+ SuccessThis ATI Content Mastery Series (CMS) Nutrition Study Guide is the most complete and organized resource for nursing students preparing for ATI exams. It mirrors the latest ATI CMS book layout, making it easy to follow and perfect for exam prep. What’s Inside: - Chapter 1: Sources of Nutrition - Carbohydrates, proteins, lipids, vitamins, minerals, fiber, and water - Dietary reference intakes, metabolic functions, and deficiency/toxicity signs - Chapter 2: Ingestion, Digestion, Absorption, & Metabolism - Basal metabolic rate, resting metabolic rate, and factors affecting metabolism - Detailed vitamin & mineral breakdowns - Water‑soluble vs. fat‑soluble vitamins (functions, sources, deficiencies, toxicities) - Electrolytes (Na, K, Ca, Mg, Phosphorus, Chloride) with normal ranges, nursing actions, and clinical correlations - Trace minerals (iron, iodine, fluoride, zinc, sulfur) with absorption notes and nursing implications - Nutrition guidelines - Recommended intakes for cholesterol, sodium, sugar, fats, and hydration - Pregnancy nutrition (folic acid, protein, iron, calcium, vitamin D, safe weight gain ranges) - Clinical pearls - Food‑drug interactions (tyramine, grapefruit juice, dairy, alcohol) - Nursing interventions for deficiencies and toxicities Key Benefits: - Organized exactly like the ATI CMS RN book - Easy‑to‑read format with concise bullet points - Covers all exam‑relevant nutrition content in one place - Designed to help you achieve Level 2 or higher on ATI CMS Nutritio