NEHA PROFESSIONAL FOOD
MANAGER CERTIFICATION EXAM
NEWEST 2025/ 2026 ACTUAL EXAM|
COMPLETE 250 REAL EXAM
QUESTIONS AND CORRECT VERIFIED
ANSWERS/ ALREADY GRADED A+
(BRAND NEW!!
1. A bacterial spore is:
a. Bacterial dung
b. A resistant resting phase which can sometimes resist high heat
c. There is no such thing as a bacterial spore. They are different genus.
d. All of the above - ,,,,answer,,,,,,..B
2. Which are the three basic types of
contamination?
a. Physical, personal, atmospheric
,b. Chemical, personal, biological
c. Physical, chemical, biological
d. Chemical, atmospheric, personal - ,,,,answer,,,,,,..C
3. The acronym for the 6 major variables that affect the growth of bacteria
is
a. FAT CAT
b. TOM CAT
c. FAT TOM
d. CAT FAT - ,,,,answer,,,,,,..C
4. Hepatitis A is a bacteria and not a virus.
a. True
b. False - ,,,,answer,,,,,,..B
5. Scombrotoxin is associated with
a. Pork
b. Wild Game
c. Fungi
d. Fish - ,,,,answer,,,,,,..D
,6. Which of the following ranges represents the correct Temperature
Danger Zone?
a. 41°F to 165°F
b. 35°F to 141°F
c. 41°F to 135°F
d. 135°F to 165°F - ,,,,answer,,,,,,..C
7. Toxic metal poisoning can occur when acidic food such as tomatoes are
cooked or stored in copper.
a. True
b. False - ,,,,answer,,,,,,..A
8. Which is not an example of a physical contaminant?
a. Hair
b. Metal
c. Mold
d. Scabs - ,,,,answer,,,,,,..B
9. When looking at the unfortunate reality of intentional contaminations
you should consider suppliers but not employees.
a. True
b. False - ,,,,answer,,,,,,..B
, 10. Eight major foods are believed to account for 90% of all food allergies.
Which of the following is not one of these 8 foods?
a. Milk
b. Eggs
c. Wheat
d. Fruit - ,,,,answer,,,,,,..D
11. Shigella is a bacteria found in the ___________ of people with
shigellosis.
a. Mouth
b. Feces
c. Shins
d. Breath - ,,,,answer,,,,,,..B
12. The main purpose of protective clothing on food handlers is to
a. Protect other clothing from becoming soiled
b. Protect food from contamination
c. Maintain a professional appearance
d. There is no such thing as protective clothing - ,,,,answer,,,,,,..B
MANAGER CERTIFICATION EXAM
NEWEST 2025/ 2026 ACTUAL EXAM|
COMPLETE 250 REAL EXAM
QUESTIONS AND CORRECT VERIFIED
ANSWERS/ ALREADY GRADED A+
(BRAND NEW!!
1. A bacterial spore is:
a. Bacterial dung
b. A resistant resting phase which can sometimes resist high heat
c. There is no such thing as a bacterial spore. They are different genus.
d. All of the above - ,,,,answer,,,,,,..B
2. Which are the three basic types of
contamination?
a. Physical, personal, atmospheric
,b. Chemical, personal, biological
c. Physical, chemical, biological
d. Chemical, atmospheric, personal - ,,,,answer,,,,,,..C
3. The acronym for the 6 major variables that affect the growth of bacteria
is
a. FAT CAT
b. TOM CAT
c. FAT TOM
d. CAT FAT - ,,,,answer,,,,,,..C
4. Hepatitis A is a bacteria and not a virus.
a. True
b. False - ,,,,answer,,,,,,..B
5. Scombrotoxin is associated with
a. Pork
b. Wild Game
c. Fungi
d. Fish - ,,,,answer,,,,,,..D
,6. Which of the following ranges represents the correct Temperature
Danger Zone?
a. 41°F to 165°F
b. 35°F to 141°F
c. 41°F to 135°F
d. 135°F to 165°F - ,,,,answer,,,,,,..C
7. Toxic metal poisoning can occur when acidic food such as tomatoes are
cooked or stored in copper.
a. True
b. False - ,,,,answer,,,,,,..A
8. Which is not an example of a physical contaminant?
a. Hair
b. Metal
c. Mold
d. Scabs - ,,,,answer,,,,,,..B
9. When looking at the unfortunate reality of intentional contaminations
you should consider suppliers but not employees.
a. True
b. False - ,,,,answer,,,,,,..B
, 10. Eight major foods are believed to account for 90% of all food allergies.
Which of the following is not one of these 8 foods?
a. Milk
b. Eggs
c. Wheat
d. Fruit - ,,,,answer,,,,,,..D
11. Shigella is a bacteria found in the ___________ of people with
shigellosis.
a. Mouth
b. Feces
c. Shins
d. Breath - ,,,,answer,,,,,,..B
12. The main purpose of protective clothing on food handlers is to
a. Protect other clothing from becoming soiled
b. Protect food from contamination
c. Maintain a professional appearance
d. There is no such thing as protective clothing - ,,,,answer,,,,,,..B
