• Vegetarian o Low fat cheese f/ protein sup o Low vit b12 d/t lack of animal meat ∴ may req sup o Dec fat rather than cal o Nutrient dense food to avoid protein breakdown f/ energy o x2 servings nuts/flaxseed per day f/ omega 3 FA • Vision o Vit A • Warfarin o Limit foods rich in vit K (green leafy veggies) • Weight management o Do not taste food during prep o Portion b4 excluding food o 3-5 meal/day ∴ do not skip o make a list b4 grocery shop o limit sodium to ...

ATI NUTRITION EXAM STUDY GUIDE. QUESTIONS WITH ANSWERS.

ATI Nutrition Proctored Part 1: General Notes Part 2: Focused Review Notes Part 3: ATI Rational with Additional/Supported Information PART 1: GENERAL NOTES (Important Facts) • Be wary of questions regarding children drinking too much milk i.e. more than 3-4 cups of milk each day. Too much milk intake reduces intake of other essential nutrients, especially iron. Watch for anemia with milk-aholics. • Vitamin D’s presence is required by the parathyroid gland, in order for it to functi...