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Microencapsulation and Microspheres for Food Applications

Leonard Sagis - ISBN: 9780128003503

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On this page you find summaries, notes, study guides and many more for the study book Microencapsulation and Microspheres for Food Applications, written by Leonard Sagis. The summaries are written by students themselves, which gives you the best possible insight into what is important to study about this book. Subjects like Sustained release system, Pharmacy, Pharmaceutics, Modified release system, Microencapsulation, Drug delivery system & Controlled release system will be dealt with.

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